It's time for my #FridayCabernetfix. Here is a youngster from Pessac Léognan in Bordeaux.
A beautiful color of dark ruby with a wide reddish/ brick rim.
Pronounced nose of blueberries, black currants, plums, cherries, oak, vanilla, licorice, spices, leather, earth, forest floor, dark chocolates, light bell pepper, barnyard, bitter vegetables, river rocks and black pepper.
Full bodied and smooth with medium acidity and long legs.
Dry on the palate with plums, cherries, currants, blueberries, wood, light vanilla, earth, pencil lead, wet leaves, forest floor, smoke, green vegetables, herbs, spices and black pepper.
Medium plus on the finish with medium minus tannins and tangy raspberries.
This left bank Bordeaux is already drinking very nicely now, although still young. Showing nice balance and elegance with nice texture. The nose is really special, and I kept on smelling on it for a long time.
Needs a couple of hours to open up properly. Still very earthy with lots of vegetable notes. The tangy ending makes it interesting.
Good by itself or with food. I paired it with cheeses and crackers.
Good now and will be better in the next 15 years.
A good price/ value for a not so good vintage, as it is less than half the price of the 2010 vintage.
Wine Advocate 90 points.
A blend of Cabernet Sauvignon with Merlot, Cabernet Franc and Petit Verdot.
14.5% alcohol by volume.
91 points.
$120. — 7 years ago
In Bordeaux tasting. Incredibly bright floral. Lingers beautifully. — 8 years ago
Loved it! Very smooth — 8 years ago
Sort of like chateauneuf du pape, nice rich body, excellent wine, cherry but some plum and herbs — 9 years ago
Clearly aged, but still had some fruit and exotic notes of a wonderful wine — 9 years ago
This wine is simple brilliant and ready to drink! The nose leads with hints of bright red fruits then quickly transitions to an earthy smell ripe with fresh rain. Tastes of subtle dark fruit, followed by mild tannins, with a lush mineral finish. We are pairing with mussels braised in a tomato confit, glazed pork belly, and classic steak and potatoes. This wine is certainly a top hit!!! — 10 years ago
Top notch — 5 years ago
Just love this wine, great value, can’t get enough! Belle Pente (bell-pont') means "beautiful slope" - for their 70 acre hillside vineyard & winery site in Willamette Valley. Bright Ruby red with aromas of red fruits, herb spices and hints of blossom notes. On the palate strawberry and cherry flavors, slight sweet undertones, herb notes and smooth tannins. Well balanced on a long finish ending with mineral herb notes. Nice!! Great value. — 6 years ago

Perhaps the best box 📦 Wine I’ve ever had. — 8 years ago
TO KA LON ❤️💥 — 8 years ago
Räkor i grundsund. Gott, syrligt, tydlig smak av äpplen och "Languedoc". Riktigt gott vardagsvin — 9 years ago
Love this! Fresh squeezed lime, light grapefruit notes. A little peach and white pepper. This is a very well integrated wine. — 9 years ago
Dry and tasty. — 10 years ago
2001 still very nice! Improves still with some air. Looong finish. — 11 years ago
2014/2/9 @Royal China Club Shanghai with Sir Huang by me, 适饮最重要,完胜86,96拉圖,07拉菲一开就香,下午四点开瓶,持续力也漂亮,黑醋栗铅笔心转咖啡豆,年轻的拉菲好迷人很亲近,今晚波尔多顺序lafite 07, mouton 96, haut brion 03, cheval blanc 02, Margaux 94, latour 96, latour 86 — 12 years ago
Lovely aroma. Tasted peach - nice light fruits. Saturday Dinner before Easter — 5 years ago
Dominus 94 won out this night. A little muted on the palate but smells right — 6 years ago
Along with the beautiful package, One Finds a deliciously, crisp. super floral. pretty well balanced dry white wine. Most of our friends would find it “too austere with its racy acidity circling around the outskirts. I love this wine. #Hammered — 6 years ago
Really a Grand Vin de Bordeaux. You know that a flower was named after this wine? The Rose Demoiselles de Larrivet Haut Brion. How cool is that? — 7 years ago
This was definitely the most expensive bottle I’ve bought at least in a while, and certainly for myself. Someone had bought most of the available stock, and I can see why. While unprepossessing flavorwise for the most part, it is noteworthy for being dark and strong without being too bright or heavy. It’s very nicely balanced, its fruit note an almost apple-like aged cherry that might come from the Old Fashioneds of any bartender in any hipster neighborhood.l worth its salt. — 8 years ago
Basic rose — 8 years ago
Full bodied wine, fruity at the start, dry at the end — 9 years ago
Very light, unoaked flavour — 10 years ago
Deep honeyed with complex nutty flavor. Balanced with plenty of life left. The complexity ratio is SB and Semillion is in full flower. One of Woltners best even at 37 years of age. — 10 years ago
Perfect right now. Pencil lead ect. Nice bordeaux. Drink up — 11 years ago
Sipping Fine Wine
Blend of Mourvèdre (about 75%) and Grenache with a splash of Cinsault and Carignan in this ripe and spicy wine from one of smallest appellations in France. Deep Ruby with aromas of ripe black fruits and floral spice. On the palate flavors of plum and black currant with black pepper and herbs. Lively tannins, medium+ finish ending with fruit and spice. Nice value! — 3 years ago