Lots of sediment in the bottle, but after decanting a fantastic rich and fruity red with a oaky edge. — 10 years ago
A blend of 80% tannat grapes. Hits hard but smooths out as you sip. — 10 years ago
2007, tanins exprimés avec perfection — 10 years ago
The Ritz restaurant £70 — 12 years ago
Very dry! Drinkable as hell. (On Courtney and Jon's patio.) — 9 years ago
Not as earthy as most Merlots. Low tannins. Almost sweet. Light blackberries. — 9 years ago
A modern style Cru Bourgeois exactly as it should be. Bravo. — 10 years ago
Quln sauternes! Pur equilibri — 10 years ago
Elegant, soft tannins, do not keep nose promise in mouth... — 10 years ago
6000本限定
メルロ100% — 11 years ago
Huge delicious red! Lots of figs. A great bargain for 19 at ABC. — 13 years ago
CS, M
濃い黒系果実
丸みのあるタンニン
程よい酸味 — 9 years ago
Very very mineralic - like biting into slatestone.
+ Jammy fruit, vanilla, coffee, tobacco
Long finish, very great, rustic introduction to priorat — 9 years ago
Crowd pleaser from Morroco — 10 years ago
Nice fruity red wine — 10 years ago
Gorgeous red Spanish wine. Can almost taste the deep red passion and the hard worked earth. I love this wine. Very full bodied 2005. Drink it now or also I imagine it will age nicely as presumably it has already begun to do so. — 10 years ago
Wet earth perfumed nose — 11 years ago
Had with Laila, was great. — 13 years ago
Kevin Ortzman
This is an outstanding expression of Merlot. A medley of mixed berries (black currant, raspberry, strawberry) with a strong wet forest floor (perhaps barnyardish) and light graphite w/ tobacco and notes of dark chocolate (yes, complex). — 8 years ago