Jaimie Uva

9.4

Opens beautifully-round smooth tannins, balanced dark fruit
Meal pairing: seared rosemary lamb chops, oven roasted sweet potatoes, kale salad, blanched string beans. — 8 years ago

Sean Grullon

8.9

Solid value. Flowers, oranges, bright with great length and some salinity. Awesome with seafood appetizers. — 9 years ago

Rebecca Herrera

9.0

We loved this. Great flavors, not too dry or oakey or anything. Great blend and goes wonderfully with pasta. My husband absolutely loved it. We normally like more strong and forward wines and this was was just a good medium wine. Seems like it would go with anything. — 9 years ago

Ravinder Kingra

9.3

For the price it was great. — 9 years ago

Rhodri Davies

9.0

Smooth as silk — 10 years ago

Mark Geller

8.9

Easy drinking, everyday wine. Fruity with just enough zin punch. A great find from the Stella Maris wine tasting! — 10 years ago

with Tara

Daron Watson

9.3

I'd prefer a diff #Syrah for dinner followed by an #Amaro (or #Underberg even), but won't fault it's score for personal preference and wouldn't mind revisiting in 5 years — 10 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.0

A dry and crisp Gewurz fee of an exceedingly perfumed nose. From a little island west of Vancouver. — 11 years ago

Matt Fosket

9.7

Orange Sauvignon Blanc — 11 years ago

Logan Laflotte

9.3

Rich. Complex. A little like a US zin. — 11 years ago

Ariane Veilleux Carpentier

9.5

Délicieux, rien à rajouter! — 8 years ago

Rappster 14

8.9

#brightcellars — 8 years ago

Sarah Milsow-Guenther

9.1

This wine ages very well. Definitely time to open it if you have it. Decanted for 3 hours and it was very smooth. — 9 years ago

Ira Schwartz

9.4

Drank my Mantle (Hirsch) the other night and now Maris stepped up to the plate. Wonderful aromas of apples, limes and peaches . My mouth was greeted by lemons, limes tropical fruit and kick ass acid. A touch of wood cheers from the bleachers. Cannot recall having two better examples of California Chardonnay. — 9 years ago

Bill Lewis

8.9

Wow, much better than the quick value play I was hoping for.. Would buy it again, and again... — 10 years ago

Jake Cunningham

9.1

Light, dry, economical -- recommended by Bowery & Vine as a good accompaniment with Hake fish — 10 years ago

Lucas Brown

9.1

Stellar with shrimp — 10 years ago

Peter Sultan

9.2

The 14.5 % turned me off at first but this is balanced big time-plus vineyard is certified biodynamic in languedoc. Quite delic-think willie wonks gobs of black fruit but somehow restrained. All for under 20 $-impressive — 11 years ago

Kristen Murphy Caldecutt

Community Manager SevenFifty

9.3

So ecologically friendly they don't have labels now!! (Kidding). 2013 chateau Maris Old School Blanc, made mostly from Rolle (tank sample). Hella delicious. — 11 years ago

Deborah Heath

9.5

Chad Stock's #4, Sauvignon Blanc 43 days on skins. Beautiful aromatics~ apricot, elderflower, hint of chalk — 12 years ago

Stephen Piazza

8.9

Bold, smooth. Strong and fragrant — 8 years ago

Daragh Hoey

9.2

Roars in with maple, then goes silent for a moment, but then grips you with a rum-like finish. Chad Stock is making me happy. — 9 years ago

Michael Lorenca

8.9

Pear and apple tastes awesome! Light acid. Having with sushi. — 9 years ago

S Butterfield

Sommelier Flask Fine Wines

8.9

Shepard's Pie wine. Bright acid typical of Minervois. Cherry fruit, tart and prickly. Crushed pepper, black. There is this earthy rubbery thing that dissipates over time. Not dirty biodynamie. — 9 years ago

Georgie Lee

9.1

Bangin' Pinet, leaner than the Maris but still full salinity and racy acid — 10 years ago

Kimberly Hase

8.9

Can't say much- #winefriend suggested it for our second go round with oxtail, paired nicely with the rich reduction as it was fruity with dry finish. Easy drinking, inexpensive, green/eco winery, $9. Solid but not amazing. #wine #carignan #cheapwine — 10 years ago

Michelle Laurin

10

It's not a tart Chardonnay...it's almost reminiscent of a Pinot. — 11 years ago

Kristen Murphy Caldecutt

Community Manager SevenFifty

9.0

2010. Beautiful dark fruit, garrigue, long finish. Fantastic with the duck confit. — 11 years ago

Anuj Mathur

9.9

you don't see 100% grenache gris often. refreshing fruit, some citrus with a mild and pleasant oak finish. — 11 years ago

Paul Benner

9.7

Delish. Maris 41 st bday at crush and brew in Temecula California. Really smooth, no bite, very drinkable red. — 12 years ago