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Château Les Hauts D'aglan

Domaine Robert Groffier

Les Hauts-Doix Chambolle-Musigny 1er Cru Pinot Noir 1999

Neil Cornish
9.4

Fantastic silky fruit. — 8 years ago

Roger LangAndrew LaursenJon Maxwell
with Roger, Andrew and 1 other

Domaine Bernard Defaix

Les Hauts de Milly Chablis Chardonnay 2012

Jessica Bernard
9.3

An everyday Chablis - a must for every wine cellar — 9 years ago

Domaine Des Hauts Chassis

Les Galets Crozes-Hermitage Syrah

Tom Riley
9.1

Becoming a go-to for N. Rhone in our house. Solid as a rock. — 9 years ago

Anthony and Sondra liked this

Domaine Jaulin-Plaisantin

Les Hauts & Les Bas Chinon Cabernet Franc

Liz Hale
9.0

Dirt nose and fresh live fruit in palate- so so yum. — 8 years ago

Anthony and Chris liked this

Jayer-Gilles

Les Hauts Poirets Nuits St. Georges Pinot Noir 1991

Ross Cobb
9.1

Not made by Henri Jayer, but brought by Pierre Cavin, who is the nephew. — 9 years ago

Ross, John and 6 others liked this
Bryan Garcia

Bryan Garcia Influencer Badge

Didn't know Henri ever made any of the wines at J-Gilles. Was it just that vintage/wine or a couple?
Ms En

Ms En

Henri Jayer has never had anything to do with Gilles' wines, nor Gilles' father, Robert.

Domaine Bruno Clavelier

Vieilles Vignes Les Hauts de Beaux Monts Vosne-Romanée Pinot Noir 2003

Jay Latham
8.9

This wine is compelling. Just when I'm ready to write it off as 'vintage' it tightens up & 'producer' takes the lead role. — 11 years ago

Domaine Des Hauts Chassis

Esquisse Crozes-Hermitage Syrah 2013

Nick Van Praag
10

Top Crozes Hermitage! — 9 years ago

Jeannine Boutin

Les Hauts Granites Crozes-Hermitage Syrah 2012

Francis Plante
9.2

My last one unfortunately... Took a while for this wine to really show is what it got. Great success. — 9 years ago

Domaine de Bellene

Les Hauts Jarrons Savigny les Beaune 1er Cru Pinot Noir 2008

Enzo Minopoli
9.2

About 2900 bottles made for this vintage, I have one left! — 9 years ago

Domaine des Hauts de Sanziers

Saumur Blanc Chenin Blanc 2010

Hyoji Jang
9.0

Nice Chenin Blanc with sushi. — 11 years ago

Hyoji Jang

Hyoji Jang Influencer Badge

Well, I don't know how to change this, but this is CHENIN BLANC and has notable salty(?) taste. I would like to know where and how this saltiness comes from.