Roberto Carli

8.9

Not bad! Super cheap but good minerals and citrus — 10 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.6

2005 stunning example of muscadet for a traditionalist! — 11 years ago

Jon Leopold

9.0

Maybe with some ebi? @Andrew Algren — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.9

Fine and mineral, delicate — 12 years ago

Kirk Richardson

9.7

Great red on the lighter end with seafood! — 11 years ago

Noelle Lothamer

8.9

With smoked lake trout and a fattoush with preserved lemon 👌 — 11 years ago

with Molly and Steve

Nelson Fitch

9.2

Stony waxy nutty. Acid. — 11 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Incredibly layered stuff, with teeth-staining minerality, balanced by rich fruit flavors, bordering on tropical with plenty of grilled lemon juiciness in reserve. Never-ending finish with a complex tannic grip providing lift and energy. Thru 2020, at least. — 11 years ago

Nick Davis

9.5

Parmesan tortellini. — 11 years ago

Nick Davis

9.4

Yummy cheesy! — 11 years ago