I am really enjoying this cab blend. So well balanced with about 1/2 cab, 30% garnacha and the balance samso. So nice to be able to enjoy the harmony with a reasonable 14.5% alcohol level. Don’t get me wrong, I like massive cabs too but not every time I pop a cork. My sincere appreciation to Will Burkholder for introducing this Spanish beauty to me!! — 6 years ago
2013 vintage-glass at chez billy sud bar au vin — 7 years ago
Great inexpensive ($20) example of this region, sold at wegmans — 8 years ago
Pop and pour that took a while to open up. At its peak there was a strong, bright expression of spicy red fruit but generally speaking I found a secondary woody note that was too overwhelming to rate this higher. 2000 vintage — 8 years ago
This is a great wine! Definitely a go to! — 9 years ago
Plénitude parfaite avec des arômes de truffe ! — 10 years ago
The great taste of cherry and balanced round structure. Feeling some buttery mixed with tonins and acidity but all acurattly balanced. — 10 years ago
Very good wine, very good taste. — 11 years ago
Was amazing the first day we opened it. Unfortunately waited a couple days before finishing. — 5 years ago
Needs 2 hours. Lovely balance and softness. Not at the Lalande level but really nice. Classic in style. Moderate finish. — 7 years ago
Balanced fruit and tannin with rich soft slice. With food, deep red cherry finish. — 7 years ago
Delicious. Can drink now or two days from now. — 8 years ago
Nice mix of Bordeaux fruit with soft tannins, velvety — 8 years ago
A relatively inexpensive Pomerol. — 9 years ago
Wonderful...!, but... — 9 years ago
Great nose showing development. Palate rich and velvety. A pretty wine at a nice price — 9 years ago
Great ripe fruit and and green pepper earthiness. Evident but not overpowering tannins giveaway to a dusty finish. — 10 years ago
From an awesome night in NYC with Jarrod — 11 years ago
I am quite happy with this wine. Still a baby, but shows a lot of potential. It is a sleeper. Deep dark fruit. Leather, graphite, barnyard... — 5 years ago
Very good. Paired with a steak and venison au poivre. — 6 years ago
Oscar's night 🍷 Light Brodeaux, nice price. Dusty and tannic, tart berries and white pepper. — 7 years ago
Opened quickly. Smooth and slighly fruity. Had a second bottle in Paris. — 8 years ago
Dinner with Amanda at Restaurant Nicholas — 9 years ago
On the nose is blueberry, plum and dark berries and dark cherry. On the palate medium body, soft tannins, and currant which fades into a very long, nice blueberry finish. — 9 years ago
Delicious. Given by Simon — 9 years ago
Cathern had this 9 years ago
Refined, not too tannic — 10 years ago
On bateaux mouches — 11 years ago
Mark
Great value. Good fruit and lots of earth/mineral. Wifey liked it too. — 4 years ago