Piia P

9.5

Rose with Kaisa 💕 — 9 years ago

Jason Somerville

8.9

A very good Jura Chardonnay, but not my favorite. A bit too much of a tang in the finish for my preference. — 9 years ago

Jeremy Noye

CEO Morrell & Company

9.4

Plenty to be excited about here. #morrellstafeducation — 10 years ago

Ted

9.3

Unfortunately this was my only bottle. Loves the smokiness. This bottle still probably could have cellared for a few more years as well. Very nice 😜 — 10 years ago

with Jeni

Rob Schiller

9.7

Yes we do we so we do love this one too — 11 years ago

Suga Kyoko

9.2

碑文谷ワイン店で800円。後味に余韻が残る、ちょっと癖のある味わい。 — 12 years ago

Caleb Miguel

10

super bueno — 12 years ago

Jeanne Clavel

9.0

Raspberry, hint of cherries, intense incense, extremely light tannins.
Perfect with Délice de Bourgogne cheese. — 9 years ago

with Solene

Ashley Mandy

9.0

Delicious! — 9 years ago

Marvin Liu

9.3

Les Combes — 10 years ago

Matt Probst

9.0

One we brought back from France. Had a great time drinking this in the owners personal cellar while he spoke French and we pretended like we knew what he was saying — 10 years ago

Lyle Fass

Founder Fass Selections

9.5

Last bottle ever. Nutty, grassy, huge acid and wonderful purity. I love these wines. — 11 years ago

Bri Xin

9.0

Forest flowers on the nose with a slight basement mustiness. Well balanced from nose to finish. It coats your mouth and fills the palate with barrel dryness balanced with full plums and vine delight. I love the everlasting tannins. — 12 years ago

Jean-Francois Pelletier

9.4

A case of grabbing the wrong vintage from the cellar... Very tightly wound, with red fruit and spice nose and palate ending with a mildly austere finish. All the elements are there but hold for a few more years. (Drank on 5/29) — 9 years ago

with Margot, Frankie and 1 other

Sylvie Silbi

9.4

Perfect with french cheese — 9 years ago

Chris MacLean

8.9

Subtle dark fruit aromas. Slight sweetness mutes expression. A touch soft overall, especially after the acidity of the Trapet Gevrey. Solid but not exceptional. Wine 2/10. — 10 years ago

Stefan Fouant

9.1

Unbelievable Chardonnay. Absolutely worth the price of admission. I would have gladly paid more. Delicious! — 10 years ago

Brandon Bordeaux

9.7

Awesome white — 11 years ago

Alexander Kugler

8.9

Went well with spaghetti bolognese that my sister made. — 12 years ago

Skip Suva

8.9

$35. Great. Sharp, citrusy, not too sweet. — 12 years ago