Steve Rura

9.3

It’s been about 3 years since I’ve had this organic Provence rosé from #cynthiahurley and this vintage doesn’t disappoint. The color is so clear that it looks like a white, but don’t be fooled... the strong acidity and fresh strawberry flavors are 100% rosé. I find many imported Provence wines to be mediocre, but this really stands out and isn’t expensive. Also has a screw top for the beach 😉 — 5 years ago

Lindsey Lytle

9.2

Orange pink colour, medium body, citrus lemon nose, tart lemon and melon flavour with medium body mouthfeel and clean finish. A delicious Grenache/ Syrah rose. — 7 years ago

Linda Marshall

9.2

A big rose that’s good with food — 7 years ago

Marla Frederick

9.1

One of my favorite roses. Strawberry, honey, cream. Perfect for a July day that feels like an October day. Perfect for the end of the Tour de France and the beginning of Shark Week. Perfect for a perfectly glorious day in an extremely imperfect country. — 8 years ago

Phillip Hasenauer

9.3

Amazing rose — 9 years ago

Isaac Pirolo

8.9

Absolutely beautiful floral aromatics, intense and pure. Spring flowers, lavender, and rose petals. Citrus and red berry on the palate with some good stone minerality, but a little thin. Finishes with more acid than a Dead show... they could change the name to Jerry Garcia's Flower Shop. — 10 years ago

Jeremiah A. Flores

9.7

Screaming acidity on the back; impressive structure. Worth it. — 10 years ago

Sarah Best

8.9

Nose started a little dead. Evolved into dusty leather rose nose. Leather, mushroom, forest floor, tapenade, plum. — 10 years ago

with Stephanie, Jo and 2 others

Joanne Frette

9.4

Lovely delicate fruits with gentle bubble. Great value for money at $10. — 12 years ago

Stanislav Shalunov

9.5

One of the best values in alcoholic beverages. Better than cognacs four-five time its price. Easily stands up to Cohibas. — 12 years ago

Fredybeans

9.2

Rubis clair
Nez réduit et fruit rouge frais après 12 h s améliore
Bouche fraîche acide cœur de bouche assez compacte mais fiable sur la rose et les fruit rouge énorme longueur
Un vin sans sulfite à 10 degrés d alcool un tour de force pour 2013
Avec un peu plus de chaire cela serait un 95 — 6 years ago

P A

9.1

Approachable, well balanced, clean, crisp with a hint of strawberries yet tart not sweet. Bottom line just plain good. 12.5% alc/vol — 7 years ago

Doug Adams

9.3

Very small bubbles that last throughout. Nice nose, clean and crisp. Light strawberry taste with the finish. — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Like this Ruinart but not over the Billecart-Salmon. This darker and has more fruit concentration but lacks the chalkiness of the Billecart and overall complexity. Still a great start to the evening. @ Gary Danko. Photo tour of the dinning room, bar and cheese cart. Yum! — 8 years ago

Fraser McKinley

9.2

Lovely spring time drinking - 2015 — 9 years ago

Michael Brughelli

9.4

Rad rose from across the pond. Interesting reduction coupled with crushed flowers / potpourri with great structure and tannin — 10 years ago

with Julia

Victor Hsu

9.0

Sweet but not too sweet; balanced and floral; really good stuff. Nice with a rich liver pate. — 10 years ago

Kapila Paghdal

9.9

Fabulous rose — 10 years ago

Tom Elliot

Founder Northwest Wines

9.1

Fine and fresh red berries. Long and pleasurable. — 12 years ago

Lisa Stow Bailly

9.2

Delicious, flavorful wine from Marco's favorite French winery — 13 years ago

with Marc

Donna Callejon

9.3

France summer in a bottle #rose 🇫🇷 — 6 years ago

Adam Long

9.6

Dry, earthy with lots of silt, medium-body but heavy aftertaste, a veritable tour de force on the palette. — 7 years ago

with Tara

Rob Krapf

9.0

Clean, berries and light finish. — 7 years ago

Ambroise GERY

8.9

Cépage Ugni blanc
Maturation optimale
Nez miel agrumes — 8 years ago

Anthony Curcione

9.0

Light and fruity, refreshing and very easy drinking. — 9 years ago

Mark K

9.0

Beautiful rose. — 9 years ago

Nick Steshko

9.0

An almost syrupy texture with the taste of honey and cognac. This was a ole sent surprise! — 10 years ago

Mackenzie H

9.4

Bandol rose stands alone! Cranberries, red currant, nectarine, sponge cake, slight white pepper. — 10 years ago

Rana Jordahl

9.7

Halls served this with apps at beginning of our meal on the porch — 12 years ago

Matté

Manager The Wine Cellars

9.1

A lovely Roussanne that punches well above its price. — 12 years ago