Justin Manni

9.0

Close to zero infinito but dryer — 4 years ago

Justin Farrar

9.1

Bold and yummy — 6 years ago

Joe Davant

9.0

Very nice but a bit too pricey. — 7 years ago

Peter Sultan

9.2

High score for enjoyability not complexity. Grainy fine tannins, real verve & energy, cassis/currants. Johannes find. — 8 years ago

Tom Kobylarz

9.5

I mean come on, please come back from retirement 😉. Kidding aside good fortunes to them and unfortunately for me I am late to this party! A complete and wonderful wine! — 9 years ago

Nate Redner

9.4

Nutty, toasty, biscuits. So delicious. 6 years on the lees. — 9 years ago

Giacomo Giunipero

9.2

Really nice wine but maybe a little past its prime. Nice nose, well integrated, delicious! — 10 years ago

Levi Glenn

9.0

Farewell lunch wine. Supper leesy, but with a little air started showing its character. Thanks @Darren Delmore for sharing. — 10 years ago

with Suphada, Craig and 1 other

Mackenzie H

9.4

Bandol rose stands alone! Cranberries, red currant, nectarine, sponge cake, slight white pepper. — 10 years ago

Rajiv Modak

9.7

Drinks like white burg, but transitioning into adolescence. — 11 years ago

Byron Hewett

9.3

End of the bottle, but still good. — 4 years ago

Rubychick

8.9

2012, disgorged 2016, Extra Brut. Elegance over richness. — 7 years ago

with Geoff

Joe Gillies

9.3

Excellent value. Just a like a CdP but fraction of the cost. 50/50 grenache and syrah. — 7 years ago

Nathaniel DiMaggio

8.9

Fun wine here! Great value. Rich blackberry meat on the palate and herbs and bologna on the nose. Doesn't sound as good as it is. — 9 years ago

with Mariah, Maxwell and 1 other

Troy Koehlar

9.1

Perfect for brunch. — 9 years ago

Al Doyle

9.3

What a surprise. Apparently there were three of these just lying around in Missouri. Who knew? Obvs we ripped through them all. — 9 years ago

with Kenneth, Koko and 1 other

Michael Brughelli

9.4

Rad rose from across the pond. Interesting reduction coupled with crushed flowers / potpourri with great structure and tannin — 10 years ago

with Julia

Kirk Wallace

9.6

I cry a little with each bottle. But God is it good. What a way to go out #teachthemhowtosaygoodbye — 10 years ago

Sarah C

9.8

Perfect. Apple, pie crust, mineral, vibrant and fabulous. Mille mercis à la famille Ariston! — 11 years ago

Katherine Guzman

9.6

Monday night's sips #latergram #lifestooshorttodrinkbadwine — 11 years ago

with Julian

Bisher Akil

9.0

Lovely. Unexpectedly — 4 years ago

Ned Gray Creed

9.0

Seems more Ugni Blanc than Chardonnay is this one. I had fish tonight. This was it was a better pairing than Charlie’s Angels. The TV show. Never seen the movies. — 6 years ago

Nick

9.3

Bordeaux kickoff — 7 years ago

Michael Piaker

9.3

1 June 2017. June Wine Bar, Brooklyn, NY. — 8 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.1

Super tasty — 9 years ago

with Claire

Peter Ricci

8.9

I thought it was okay for the price point. I.E. over rated. It was a bigger wine for what I expected and not as complex as desired. — 9 years ago

Collin Moody

9.1

trying my best to drink all of this wine that still exists — 9 years ago

with Andie, Dan and 1 other

Jeremiah

9.0

This is truly exceptional, semi-dry, delight bursts of a Fuji Apple, a very light hint of oak, long smooth finish, lots of bubbles — 10 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.2

Confected peach, honeysuckle, walnut paste, cantaloupe and canned pineapple. A great producer with an often overlooked white wine (but only because his red wines are so damn good) — 10 years ago

Judd Blair

9.4

Fantastic - bright fruit, a bit of funk, minerals, this is natural wine at its best — 11 years ago