Mm

9.4

Excellent. Funky and yeasty with a fruity acidity. — 5 years ago

Jason Sliwa

9.1

I like this. Bold nose, some green character. Really approachable, big body, substantial length and a clean acidic finish. I’m surprised by the other Delectable raters negging on this so much. Maybe it’s the age? This has some years. Bought for a deal at Drinxx in The Hague. — 7 years ago

Narelle Burke

9.5

An amazing red wine with our Italian...needs time to berate, absolutely amazing! — 7 years ago

Kacie Lyn

9.0

V solid chenin choice. Fully body acid — 8 years ago

Anne Carman

9.1

Balanced fruit and tannin with rich soft slice. With food, deep red cherry finish. — 9 years ago

Vicki Thibodeau-Garvey

9.1

Pepper notes..wish I had a steak. I know the Corneila st. Cafe has it in nyc — 9 years ago

Evelyn Koh

9.0

The 2011 was light and can be paired with many foods — 10 years ago

Francis Plante

9.2

My last one unfortunately... Took a while for this wine to really show is what it got. Great success. — 10 years ago

Jessica Bernard

9.3

An everyday Chablis - a must for every wine cellar — 10 years ago

Tom Riley

9.1

Becoming a go-to for N. Rhone in our house. Solid as a rock. — 11 years ago

Clive McNish

9.0

Very solid, enjoyable Margaux blend. — 5 years ago

Pooneet K

9.1

Very, very nice Pinot noir / gamay blend. Great deep red fruit but not over ripe at all. Excellent earth and fine grained tannins with good acid keep it all together. Long finish. Just fun to drink. — 7 years ago

Randy

9.4

Very Beaujolais like. Great acidity. Cranberry. Tart fruit. Delicious, great value — 7 years ago

Matthew Gutierrez

8.9

Great with seafood! Dry. Mineraly. Great to sip with dinner. — 8 years ago

T New

10

Velvet deep long intense — 9 years ago

Jeremy Cerovski

9.2

Nice full body. A very solid bold wine - better with time. — 9 years ago

Liz Hale

9.0

Dirt nose and fresh live fruit in palate- so so yum. — 10 years ago

Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.1

Not made by Henri Jayer, but brought by Pierre Cavin, who is the nephew. — 10 years ago

Enzo Minopoli

9.2

About 2900 bottles made for this vintage, I have one left! — 11 years ago

Hyoji Jang

9.0

Nice Chenin Blanc with sushi. — 12 years ago

Nick DiSanto

9.1

WW 2-23-19. $24. — 6 years ago

Joe Gillies

9.4

Huge smiles for this wine! Drinking wonderfully now. Still has several years left in its peak drinking window. Elegant smooth black and blue fruits with creamy chocolate. Excellent! — 7 years ago

Douglas Braun

9.0

Creamy Vermentino character medium bodied subtle spice 2013 vintage — 7 years ago

Joe Gillies

9.2

Young but still approachable with a short decant. I decanted for 30 minutes.

Cherry, strawberry and leather on the palate.

Good now with potential to be a few points better. — 8 years ago

Min Wook Choi

9.3

Great wine of Bordeaux. — 9 years ago

Neil Cornish

9.4

Fantastic silky fruit. — 9 years ago

with Roger, Andrew and 1 other

Noelle Harman

9.0

Minerality balanced with citrus and crisp acidity. Great value for an entry level White Bordeaux. 60% Sauv Blanc/40% Semillon. — 10 years ago

Rachel Goodspeed

9.5

Super smooth #bordeaux AND #organic. Great for a relaxing night in w/good reads. — 10 years ago

Päivi S

9.0

Hieman multaisa tuoksu saa sormet syyhyämään ja malttamattomina odottamaan kevään kukkapenkkien kunnostamista ja sitä hetkeä kun saa iskettyä sormet kekkilän mustamultaan. Maussa mehevää herukkaisuutta eikä juurikaan tanniinisutta&tammea (=hyvä asia). Pidän tätä hyvänä pöytäpunkkuna, helppo ja moneen ruokaan sopiva, ei turhan sofistikoitunut, ei liikaa vivahteita. Yksi parhaimpia, joita olen hetkeen maistanut. — 10 years ago

Jay Latham

Sales & Marketing AI Selections

8.9

This wine is compelling. Just when I'm ready to write it off as 'vintage' it tightens up & 'producer' takes the lead role. — 12 years ago