Château Haut Saint Clair

Château Puech-Haut

Clos du Pic Saint-Drézéry Red Blend 2015

3.4. Lovely Langedoc red, with good spices and fruits. On sale for $19.99, regularly $21.99. — 6 years ago

Domaine Bruno Clair

"En la Rue de Vergy" Morey-Saint-Denis Pinot Noir 2014

Reminded more of corton than anything else. Big, rich and full while having tension that comes out with air. A seriously impressive bottles of wine. This is the blanc — 7 years ago

Ira, Daniel P. and 7 others liked this

Françoise & Denis Clair

En Remilly Saint-Aubin 1er Cru Chardonnay 2014

Tart, crisp and pure my mineralogy. Thanks, Todd — 8 years ago

Todd liked this
Todd Abrams

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Lovely!

Saint Clair Family Estate

Pioneer Block 16 Awatere Pinot Noir 2014

Sweet red raspberry, mushrooms. Very fine and well balanced. — 9 years ago

Saint Clair Family Estate

Wairau Reserve Sauvignon Blanc 2012

M- intensity. Citrus, lemon, green grass. Dry on the front palate. A bit chalky. — 10 years ago

Hermes liked this

Saint Clair Family Estate

Sauvignon Blanc 2013

A pale clear straw, the '13 Saint Clair Sauvignon Blanc, is another classic NZ-style SB. Big gooseberry and grapefruit aromas followed by tart citrus and pear flavors with some salty mineral notes. Velvety textured mouth with prolonged finish. Paired perfectly with our Creamy Parmesan Chicken Pasta entrée. — 11 years ago

Saint Clair Family Estate

Marlborough Premium Sauvignon Blanc 2013

Gorgeous creamy and lovely. Drunk at Randall&Aubin — 11 years ago

Château Haut-Gravet

Saint-Émilion Red Bordeaux Blend 2010

Great ripe fruit and and green pepper earthiness. Evident but not overpowering tannins giveaway to a dusty finish. — 11 years ago

Saint Clair Family Estate

Pioneer Block 18 Snap Block Sauvignon Blanc 2010

Loved it! Not typical grapefruit flavor but very bright! — 12 years ago

Brittany Hagan

Brittany Hagan

Purchased at BJ's Club

Château Haut-Plantey

Saint-Emilion Grand Cru Red Bordeaux Blend 2011

Big WOW! I tasted this wine in September 2018 at the event held by the French embassy at Central World in Bangkok, Thailand; the wine did not impress my tounge at all. However, I bought 2 bottles because a friend of mine imported it. Today (Jan 18, 2019), the wine tasted very delucious after 30 minutes of breathing. Very flavorfull of cherry, blackberry, plum, and tobacco together with soft tannins and silky & reasonable length on the finish. The color is intense but bright ruby red color with medium-to-full-weight which is goes well with medium & sexy acidity. Very good value, excellent balanced, and savory wine to pair well with medium spicy Thai dishes. — 6 years ago

Château Haut Langlade

Montagne Saint-Emilion Red Bordeaux Blend 2015

#bordeaux #leftbsnk smooth & elegant; dark deep fruit with dust earthiness;short finish leaving you dry & begging for more — 8 years ago

EJ CollinsCarole BlumTricia Pearce
with EJ, Carole and 1 other
Tricia, Tula and 14 others liked this

Château Haut-Brisson

La Réserve Saint-Émilion Red Bordeaux Blend 2007

Not bad. A little lite on the palate with firm tannins — 8 years ago

Château Puech-Haut

Le Prestige Coteaux du Languedoc Saint-Drézéry Grenache Syrah 2013

Meg
9.0

In an attempt to "hang" with my wine distributor friend tonight, I ventured out of my comfort zone with this syrah grenache blend and was pleasantly surprised. RP-kissed this one for a reason - big and bold - aromatic - a very good value drinkable. Paired nicely with my salmon and spinach salad. By day, I seek value in the bond market to pass along to my customers, so this got me thinking: what is/are the best value wine(s) you're drinking right now?? #sharethelove — 9 years ago

., Velma and 3 others liked this
Meg

Meg

...and your top 3 in Charleston?
Steve Swaney

Steve Swaney

That's a tough one Meg. So many great chefs in this town. The 3 we frequent the most would be- 1. FIG. 2. The Macintosh 3. McCrady's.
Meg

Meg

I like asking the tough questions! ;)

Saint Clair Family Estate

Omaka Reserve Chardonnay 2014

Excellent NZ Chardonnay for such a young wine (2014). Oaky, stone and hazelnut flavours, ripe fruit. Had with Japanese food which was a pleasant conbo. — 10 years ago

Kevin Cuturi
with Kevin

Saint Clair Family Estate

Winemaker's Blend Chardonnay 2013

Deliciously fruity, but dry white that lingers on on your plate and perfectly accompanies lobster and dairylea. — 10 years ago

Nick Smith
with Nick

Saint Clair Family Estate

Estate Selection Pinot Noir 2011

Nice light (both in colour and body) Pinot noir with low tannins and high acidity. Cherry flavoured with a hint of vanilla. Very drinkable. — 11 years ago

Françoise & Denis Clair

Les Champlots Saint-Aubin 1er Cru Chardonnay

Buttery and delicious - had this with my roasted chicken & potatoes & asparagus & lemon recipe. — 11 years ago

Château Haut Saint Brice

St. Émilion Grand Cru Red Bordeaux Blend 2007

John Howard
9.5

Iron, cedar, cherry, spice, baby bit of brett on nose. Palate is similar in a lean style. Absolutely delicious. — 12 years ago

G liked this
John Howard

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Tastes completely fresh and bright.
John Howard

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Still brooding as well.
John Howard

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Insane value at tjs for $15.

Château Puech-Haut

Prestige Saint-Drézéry Marsanne Roussanne 2016

Dan R
9.2

Excellent white. Bright and peach-y, without the dullness, cloying texture and alc that can mar Rhône-style blends. Great value at €13 — 7 years ago

Françoise & Denis Clair

Sur le Sentier du Clou Saint-Aubin 1er Cru Pinot Noir 2014

Really good. Plenty of fruit, well balanced by earth and ashy notes. — 8 years ago

James Fisher
with James
Amr, Keith and 18 others liked this

Château Haut Coteau

Saint-Estèphe Red Bordeaux Blend 2003

Really surprising after 12 years. Excellent — 10 years ago

Daniel and Marc-Edouard liked this

Saint Clair Family Estate

Pioneer Block 3 - 43 Degrees Sauvignon Blanc Dillons Point Sauvignon Blanc 2014

Pale straw colour with hints of green apple. A bouquet of tropical fruits with some herbaceousness and again that green apple edge. Juicy lemon, melon and grapefruit flavours with a light mineral edge and perhaps some dry herbs on the finish. Not overly acidic and although initially quite concentrated it opened up quite quickly. Worth noting that the vineyard's tasting notes advise drinking it within the first 2 years of release. Overall a good value, if atypical, Marlborough (which we found in Costco) though alas not at all to my wife's taste! — 10 years ago

Nicole liked this

Saint Clair Family Estate

Omaka Reserve Marlborough Pinot Noir 2012

Fantastic. Not your average Otago Pinot, but they turned consistently good into great. Light & bouncing with flavour. — 10 years ago

Domaine Saint Clair

étincelle . . . Crozes-Hermitage Syrah 2012

Lyle Fass
9.0

Grapey, peppery nose. Delicious and pure. Peppery finish. Great tannins. — 11 years ago

Lyle Fass

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25 year old vines and 6 months in oak.