Definitely made in style to other Cab Francs from Chinon. Lots of barnyard funk, green peppers and other herbs. Plenty of red fruits too that balance out the flavor. — 9 years ago
Softness from the merlot equals well balanced. Red plum. Reminds me why I love cab francs. — 10 years ago
Big powerful wine, drink with nice hunk of red meat! — 11 years ago
Sweet but not too sweet. Balance and minerals. Nice wine — 11 years ago
2010 CF- one of the roundest cab francs I've had- zero green, a chocolatey beast. — 12 years ago
Nice fruity mature Bordeaux 2010 with very good length. Excellent value. Punches above its weight. — 9 years ago
Fabulous! — 9 years ago
I loved this! super easy to drink and very well balanced — 9 years ago
smells like actual veggies, dry finish, loire cab francs are The Best.
thanks for the suggestion domaine la! — 10 years ago
Provided by Larry Bell — 11 years ago
C'etait Bon — 11 years ago
One of three ungrafted parcels of champagne grapes in the region. It's the soil. — 11 years ago
One of the best cab francs I've had — 9 years ago
Where did I get this WW. Or GE? — 9 years ago
This is a white Bordeaux 60% semillion 40% Sauvignon — 9 years ago
Delicious and full bodied! — 10 years ago
Tasted blind, I would have called this Bordeaux it has so much granite-y minerality. But the aroma of sun-ripened blueberries should have tipped me off to California. A finish just beyond medium--one of my favorite California cab francs (one of my favorite grapes!) — 11 years ago
Daniel Hudgens
Chocolate and blackberry. Solid but a bit closed. Would definitely get again. — 9 years ago