locky ghost

9.0

2014. Doux et tendre — 8 years ago

Eric

9.0

Good time killer wine waiting for my plane. Black cherries and tannin. Not sure it's "brooding" like it says on the card, but gets the job done. To tell the truth I'm not sure what a brooding wine taste like — 8 years ago

Spike Stockdale

9.1

Summer love in a bottle! — 9 years ago

Nate Redner

9.8

Birth year Chenin. Still young. Lifted acidity, mineral backbone, Meyer lemon, starfruit, green mango. — 9 years ago

John Skupny - Lang & Reed Wine Company

8.9

Almost artificial candy like aromas explode into a very tasty, deeply flavored wine - great bargain - a little tendre. — 10 years ago

with Dan

m4rc

9.3

Arômes de pierres chaudes comme dans un son ! Côté tendre en bouche tenue. — 10 years ago

riesling24

9.2

Petite rareté transalpine, savoureux, tendre et sauvage. #italy #piemont #roero #nebbiolo #valfaccenda #naturalwine #wine #winelover #vinnature #italie — 10 years ago

Christophe Landry

9.2

Belle robe rouge grenat. Nez intense alliant des notes fruitées (prunes, cerises à l'alcool), épicées (cannelle, réglisse) et balsamique. Bouche tendre et volumineuse à la fois ! Superbes tanins et alcool présent au final. Très grand vin. — 10 years ago

A J Weiss

9.2

wonderful Chateauneuf, full bodied & reasonably priced — 11 years ago

Laurie Ison

9.1

Great tasting smooth off-dry not too acidic well balanced. Full flavour and very tasty. This is a rare off dry Vouvray and was last made in 2006. Great stuff. — 11 years ago

Peter van den Besselaar

9.1

Vintage 2015 - 14 grams residulal sugar, from flintstone, mild, refinement, very promising wine, demi-sec/tendre — 8 years ago

Patrick Blondin Sommelier

9.2

Du sauvignon blanc tendre, lumineux et mûr! Un vin plein de vie !! — 9 years ago

ESF

9.0

Always loved this wine: sec tendre style but with bracing acidity, vivid yellow fruit - mid weight w/great balance thru finish — 9 years ago

Rick B

9.1

A little more complex and earthier than the Cuvée Paul. Needs a lot of air to enjoy its complexity. Needs a few more years to reach its full potential. — 9 years ago

Jonathan Schleifer

9.5

Well balanced, complex flavor. — 10 years ago

Peter van den Besselaar

8.9

Cave producteurs Montlouis, this is the 'tendre' type, is excellent to combine with food, such as asian dishes. Underrated. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

Very mineral. Honey. Love. Love. Terrific. Sugar but does not taste so sweet. — 10 years ago

Jeremy Shanker

Sommelier at RN74

9.0

Old. Skool. Remarkable purity, balance, and value. Strawberry jam and hot peppers-- — 10 years ago

with Elena and Guillermo

John Skupny - Lang & Reed Wine Company

8.9

Would be good for gunslinging, ripe peachy - a little oily texture and tendre. — 11 years ago

Miss Vicky Wine (Anne-Victoire Monrozier)

Sales Miss Vicky Wine

8.9

Attaque beurrée et tendre, fenouil, peu d'acidité. #millesimelanguedoc — 11 years ago

Marine Cerbelle

9.0

Resto l'alliance, Amboise. Millesime 2014. Très équilibré. Doux — 8 years ago

Mick

8.9

Had with Kawaguchi san ! It was lovely, earthy , chewy savory really drying tannins — 9 years ago

Justin Hansohn

9.1

Every time I have cider from someone other than bordelet I'm sorely disappointed at how boring apples are. I'm almost sorry if that offends you. Bordelet is the Michael Jordan of cider producers. I think of that scene where Jordan goes flying through the air for a dunk and the glass backboard shatters and showers shards of glass all over 3 other players in the game. 💥 — 9 years ago

Emmanuel Cazes

9.0

Superbe, en magnum, un grand moment, une belle année, mûr et tendre — 9 years ago

Martina Svidekova

9.1

LUBERON ROSE! — 10 years ago

Raphael Ventresca

9.0

This sec tendre expression of chenin blanc has a refined elegance to it, with an undetectable hint of residual sugar to balance the high acidity. Wet wool and pear blossom aromas immediately convey the grape's typicity, unsurprisingly, since this is from Vouvray. — 10 years ago

Vin Naturel

8.9

Syrahre - Jolly Ferriol - Jean Luc Chossart

Il est rare qu'un Syrah délivre autant de fraîcheur. Il est aussi rare que ce cépage soit aussi léger, tendre et glou-glou. Attention, cette fraîcheur n'est pas ici une faiblesse. Bien au contraire, elle révèle une dimension unique, qu'on ne lui connaît que peu souvent.

Le nez reste sur le fruit mûr, généreux en soleil, dans un registre de fruits noirs.

En bouche, le tout fonctionne à plein et c'est ainsi qu'on découvre l'identité singulière de ce jus, franc et généreux, simple et nature.

Pas de vanille exubérante, pas de tanins excessifs, pas de barrique à gogo, non, tout n'est ici que franchise et honnêteté. Jean Luc Chossart, l'artisan vigneron, souhaite partager le travail de son sol, de la plante, du soleil, du fruit et toute la magie que possède dame nature et qui n'est que poésie à nos yeux.

C'est sans doute cette rareté, qui nous échappe trop souvent et avec laquelle ce Syrahre est réalisée.

#vin #vinlibre #vinnature #vinnaturel#vinsauvage #vinslibres #wine #wineporn #winelover #wineaddict #winestagram #naturalwine #winetasting #wineoftheday #france #syrah

ENGLISH /

Forget what you know about Syrah, here, it is just the opposite: lightness, fruitness and drinkability are what Jean Luc Chossart labors for and it is what you get! Unique and very unusual, you should give this wine a sip!



— 10 years ago

Patrick Blondin Sommelier

9.0

Tendre, souple presque rond! Je m'attendais à plus de mordant! Un choix très accessible! — 10 years ago

Joan Alberni

9.1

Saborós i persistent. Rodó i vellutat. Encara floral i tendre. Autora que explica la seva obra amb amor Chez Busquets a Tolosa de Llenguadoc. — 11 years ago

Kate Thornborough

8.9

The bubbles were quite delicate and inoffensive, but I still prefer still wines. Great alternative though! — 12 years ago