As Daniel Gurska said its kinda flat on the back end. PH off by a bit but still a nice wine. — 10 years ago
Cant compete in 07... I clock out. — 10 years ago
Peel a tangerine to reveal a strawberry inside; peel the strawberry and find a seashell underneath; find inside the shell the sound of the ocean and a melted clock that winks at you. — 10 years ago
Glenora Ice Wine. Crisp refreshing start with sweet finish. Clock Tower Grill Brewster, NY — 12 years ago
Um, wow! So balanced, so impactful. Finish that you could time with a clock. Sublime tannins, sublime complex flavors. — 10 years ago
Edition Hotel... Clock tower NYC... This absolutely rocked... — 10 years ago
Always quite a certainty,too bad I had to taste in a rush. I'll get back to it with a nice dish of fried porcini in front of me and no urge to look at the clock. — 10 years ago
Great example of a cool climate Chardonnay with some time on the clock — 10 years ago
Rose o clock yes please! — 12 years ago
From FATS. Our regular. — 12 years ago
Not a G taste but fantastic, melon, tropical fruit, slight mineral, bright smooth!!! — 13 years ago
Out of the bottle into the glass. A suspiciously translucent and raisiny brown. This wine suffers from progeria... not a bad thing if your a 2011 Barolo sitting open on my counter but extremely unfortunate if your lying around in some cellar doing nothing. The clock is ticking on this one. A quick swirl and a whiff meh... Smells like Nebbiolo. Cheap Nebbiolo. First taste mere seconds in the glass.... Flat and watery... Watery, the key sign of an oxygen starved bottle... Some wines need to breathe... Some don't. This one does. Just a little... A baby's breath... Well actually, I dipped an aero latte in it and gave it a whirl until it developed a rich creamy head and Wow! This little wrinkly, raisinated tot matured into Barolo! With roses and tar and terra cotta earthiness and a palate to match. What a surprise! — 10 years ago
Tart, salinity, prickly pear, everything you want when it's txoch o' clock — 10 years ago
Balsam layered fruit,riper wild cassis, prune, mint and eucalipt inter layered core ,pepper corn and gentle acidity with beautiful tannins, make this an elegant cabernet, a true clock stopper! — 11 years ago
Really great with pizza! Fruity, not too much wood and good mouth feel. — 12 years ago
Common Man in April. Clock Tower Grill in Brewster NY in July. California — 13 years ago
Malavika Lobo
Good even white wine — 10 years ago