Erik Karlström

9.0

Nice, dark Syrah in Riga. — 10 years ago

with Aron, Andreas and 2 others

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.5

This is what I dream of... Spicy, layered, complex, earth and fruit. The brett is close to the edge, certainly too much for some people, but perfect for me. — 10 years ago

Denis Roudenko

9.4

2011 17.5/20 (94/100)

#france #chateauneufdupape #pts94 — 11 years ago

roland benedetti

9.7

le lendemain ça chante! — 11 years ago

Mike Reis

Cicerone Monk's Kettle & Abbot's Cellar, Beer Writer SeriousEats

9.0

Raspberry black cherry up front, teriyaki beef jerky in the back — 12 years ago

with Morgan and Olivia

Monroe Bryant

9.1

Super value. Wonderful wine. A weeknight wine you can look forward to. — 12 years ago

Neil Cornish

8.9

Ripe and juicy. Super floral. Silly texture. — 10 years ago

with Jon and Michael

Raye Ackerman

8.9

Light and clean. Summer wine with light foods. Consistent with other wines from Provence that we've been having. — 11 years ago

Dino LaPaglia

9.0

Great oaky flavor and velvety tannins. Drink this wine now. Decant for 30 min. — 11 years ago

Peter James

9.5

Le Garde-temps / Manny&Margaux — 11 years ago

North Van Wine Geek

8.9

Opens to a dry stone, red fruit aroma, with a beautiful creamy, strawberry, dry rock minerality on the pallet. Nice acidity. 70/30 Grenache/Cincault $25 — 12 years ago

Matt Kern

9.1

Rare white Chateauneuf du Pape. We had it a bit too warm so it's hard to fairly judge. Bright acidity nice minerality. Very nice with a yellow curry dish. — 12 years ago

with Maggie

Ania Et Samir FBY

9.7

Testé chez L'oiseau sans tête, s'ouvre bien après peu de tels — 13 years ago

Andy Wallman

10

Best $15 wine I've had — 10 years ago

with Kate

Chris McNeillie

9.0

Very drinkable — 10 years ago

Jose Francisco Garcia

9.1

Muscat. Acacia. Lili. Honey and a chardonnay like feeling. — 11 years ago

with Adanly

John Skupny - Lang & Reed Wine Company

9.3

Hey Syrah. Really deep - gorgeous, with wood roasted leg of lamb. Afraid it blew the CN-P away, not always though.
— 11 years ago

Bob Devaney

9.6

Blind tasted with chante cigale chateaunef. Showed well! — 12 years ago

Kevin Yen

9.6

2014/3/14@B+D wine experience Shanghai — 12 years ago

Ania Et Samir FBY

9.9

A l'oiseau sans tête — 12 years ago