Gamay. Magnum — a year ago
Probably held on to this a year too long but it showed well for the first night (mouse had set in by the following day). Citrus, white flowers, orange blossom. — 3 years ago
Fresh, right-bank Bordeaux Merlot — 4 years ago
Nice slight fizz. Bright fruit. Medium body. Easy drinking. — 6 years ago
Ripe dark berries, smoke, tobacco. Full-bodied, amazingly rich and warm. — 7 months ago
Very fresh for 15 years. Enough tertiary funk to play well on the table. A fun cellar release from KLWM — 9 months ago
Earthy and balanced — 2 years ago
Glou glou but also polished. Not rough around the edges. Just a nice, fruit forward, easy drinking quaff. — 3 years ago
Juicy black fruit, firm tannins, iron and red twizzler nose, perfect with ribeyes. Always been a bargain of a wine — 4 years ago
2008 is lovely right now. Great balance of fruit, earth, and wood. — 5 years ago
CW 19. A little tight the first night. The second night it is fruit forward with decent complexity and tannins. — 8 months ago
Perfect red wine, easy, deep flavor — 3 years ago
it has high alcohol, but i feel cool nuance, because it has sharp acidiy and lifted aromas. Well balanced and enjoyable classic Syrah beauty. — 3 years ago
Very approachable St E. Dark cherry, licorice and barnyard. Medium body. Drinking nicely. — 4 years ago
2015 perfect stability a nice experience — 5 years ago
Chalk earth five day old raspberries. — 6 years ago
Peter Sultan
Enough age to bring the fruit intensity down a notch, & man that’s some good fruit- emphasis on the cassis & blackberries. Usually not a mega fan of Bordeaux, but this fit the bill for a shared bottle with friends, drink outside on the banks of the Hudson. — 7 months ago