For @Scott Gregory — 5 years ago
Brioche, peach, lemon, vanilla — 5 years ago
Silkier, spicier than the Santa Barbara. — 6 years ago
Dangerously gulpable — 7 years ago
Always awesome. Montrachet with less structure and acid — 8 years ago
Delicious! Drank at Zanny's birthday festivities — 10 years ago
Great fresh drinking white. Amazing price performer. — 5 years ago
Damn! Velvety body, baking spices, long finish with caramel notes and bright acidity to balance it — 6 years ago
Oakley, herbal, acidic bright fruit. Yuuuum 🤤 — 7 years ago
Drinkable AF. — 8 years ago
Purple red in color, dense. Blueberry blackberry minty smoke and wood notes in nose. Berry cherry smoke notes in mouth (later morphing almost into cola) with some tongue coating astringency in finish. Strawberry and blackberry aftertaste. A little aging might polish the few minor edges remaining in the wine — 8 years ago
Love her Viognier — 11 years ago
Santa Barbara county Pinot goodness! — 12 years ago
羊シリーズは何本かありますが、これは良いね。 — 4 years ago
Good everyday — 4 years ago
Nice slight fizz. Bright fruit. Medium body. Easy drinking. — 7 years ago
Really nice wine! Goes well during the bbq preparation and with the bbq dinner — 7 years ago
Notes of strawberry and butter. Can't go wrong with a rosé! — 8 years ago
peach, ripe pear, medium weight, I likey — 10 years ago
Sticks and stones and red fruit. I don't know what a Sablonnette is, but I know it makes sick wine. Truly love this producer. — 12 years ago
Hawk Bear
Smooth and not too oaked. Got in wine club shipment — 3 years ago