Alexa Barach

9.3

Grill 23, medium body, light tannins, fruit notes — 7 years ago

Erin Kurland

9.2

Monday night memories of golden retriever puppies frolicking on the vineyard porch in Napa. We didn’t start the fire. — 7 years ago

with Lee

Benjamin Hall Jr

8.9

Typical powerful balanced grand cru classes from Margaux Cantenac. Not the best year or blend that this fine house has produced. Still ... it's a very nice blend... a bit heavier and not as round as I expected. — 8 years ago

Bryant Bickel

9.1

I've done this before and every time I'm satisfied it's the best value ever. Thanks Sean Boyd, good work! Ark of the covenant. — 8 years ago

Tom Kobylarz

9.1

Of the 2 Bordeaux drinking the best tonight, but long term the Brane-Cantenac 2005 will outlive this wine by 10 years easy. While very complex, a fine touch a green is traceable.

A classic currant and forest floor nose, fall leaves abound with a spike of spice and a barely there green that while subtle is apparent.

The pleasure here is higher for its more mature tasted and feel, while the brawny 2005 is a better wine it was not as enjoyable to me and feel it will be another notch enter in 3 years, and likely 2 notches better in 5.

The elegance and feel on this wine is ready to go and will easily go another 5+ years. — 9 years ago

A Cork in the Road

10

STUNNING. The expression of everything a California Cab Sauv should be. Huge nose of deep, dark raisin/blackberry with a layered structure of firm tannins. The saga-like finish leaves your palate with black cherries and slight oak spice. I'm in heaven. — 10 years ago

Lauren Fowler

9.2

A favorite rose for the spring and summer. A little deeper than the Provençal rose's, but smooth, dry, and full of fruit. 2014 vintage. — 10 years ago

Christian Cook

10

Boyd, this is for you! — 10 years ago

Noah Carlson

9.0

Noah had this 10 years ago

Patrick Quinlan

9.3

Iowa. Uncle Rich — 12 years ago

William Hughes

9.4

Sean Boyd nailed this Mourvèdre! Smoke, tar, blackberry compote, and wildflowers with a touch of salty sea air. In fact, I just want to keep my nose in the glass! I expected something big, like a Bandol. This is certainly relatively full-bodied, but the fruit, lean tannins, and a touch of succulent acidity are harmonious. I suspect this will easily cellar another 7-9 years. Paired with duck breast and asparagus and wild mushrooms. — 7 years ago

Robb Miller

9.2

Fantastic Margaux — 8 years ago

Андрей Лысенков

9.0

Вино рубинового цвета, чувствуются красные ягоды вишни, красной смородины, Малина, дым и чернослив. Вино сухое. Кислотность средняя +. Танины средние. Качество таннинов округлые, уровень алкоголя средний, тело среднее, Качество приемлемое, цена средняя, готовность пить сейчас и можно подождать 2-3 года. Присутствуют вторичные ароматы. Преобладает сорт Cabernet Sauvignon. Левый берег — 8 years ago

David Annis

9.4

I'm always going to rate Broman higher than most people will say it deserves, but it's a great wine at a great price made by great people. And that's part of the magic of wine. This is the second of two bottles we brought home from a visit with the owners. The first bottle we drank a few months ago, and it seemed middle aged with plenty of fruit. This bottle was more austere and showed much less fruit. This reminded me of a 30 year old Brane Cantenac we had 10 years ago. — 8 years ago

Phyllis Flowers

9.2

Loved this wine — 9 years ago

Raffaele Silvestre

9.4

Troisième Cru Classé in 1855. Cantenac-Margaux. Thursday 9th July 2015 at The Connaught hotel. One of Palmer's best vintages over the past 35 years. It is still at its peak without any sign that it is starting to fade. — 10 years ago

Alex Adams

9.3

wow this is divine.. — 10 years ago

Jenny Hong

9.2

Carmenere beauty — 10 years ago

Robert Miller

9.7

My wife went to the Boyd Vineyard last weekend on a private tour recommended by a colleague. She liked the 2010 Cab, Oak Knoll District so much, she had the vineyard ship a case home for my birthday. extremely smooth even without giving time to breathe. Not overpowered berry or other fruit, dry but without dust on the rim. You will make a good impression if you bring this to the next dinner party invite but volunteer to open on site as you may not find it again. Just returned from a business trip to my French parent company. I did not taste anything better over there. Concerned how the 2011 will fare given how that poor year is shaping up but there are exceptions, — 11 years ago

H Ryskalchick

9.0

Great with a steak. — 7 years ago

Ryan Mullins

9.3

Chug Boyd! Chug! — 7 years ago

with John and boyd

Mono Head

8.9

$90. Better than Boyd Cantenac and Chateau d'armailhac. More dry than the Leoville Poyferre. Has a very strong potent finish. — 8 years ago

Amanda Wilson

10

2009 vintage. Love. Syruppy and big! — 8 years ago

Jeff Clemens

9.0

Woody and black fruit — 8 years ago

Anthony Thompson

9.0

Oak to the face on toast with blackberry jam. — 9 years ago

Ryan O'Connor

9.2

@Ryan Mullins @boyd pearson think you guys would like this. — 10 years ago

Will Reed

9.5

2009 vintage — 10 years ago

The Schwartz

10

Best vodka I've ever had — 10 years ago

Rob Landsness

Brand Ambassador/Agent Jeffrey Davis Signature Selections

8.9

Tastes even better with the view — 11 years ago

William Hughes

9.7

Outstanding Syrah with Viognier. Sean Boyd makes killer Washington juice! — 12 years ago