Jonathan Wall

9.3

Big ratings on this… though I found it a bit hot and acidic day one. Day two however was a dream… soft yet deep. — 5 months ago

David T

Independent Sommelier/Wine Educator

9.4

Drop dead gorgeous cool climate Chardonnay. Paired with Blue Heron Farm lettuces, sherry shallot vinaigrette, parmigiano reggiano.

— 7 months ago

Michael Walker

9.8

Deep, dark, inky Pinot - more like an aged Syrah — 8 months ago

Anaïs Jollivet

9.5

Great new world wine — 9 months ago

Ricardo Bohn Goncalves

9.3

Adi Ago21 — 3 years ago

Richie Davies

9.0

Has really mellowed - delicious — 4 years ago

Greg Koslosky

9.4

Red and blue fruits give way to orange zest , animal fur ,baking spices violets and minerals . Rich and full-bodied on the palate yet has Wonderful elegance and mineral infused finish with lingering cherry and dry extract . This wine comes from the valley floor and you get the richness and depth from the heavier soil. A stunning bottle that will improve over the next few years and last at least a decade more . — 5 years ago

Joanna Green

9.2

Good balance, great Pinot. — 5 months ago

Herb Listen

9.2

Tasted in NZ — 6 months ago

Doug Scott

9.5

Raspberry, floral, wet earth nose. Savory, blackberry, long finish. Smooth tannins. — 8 months ago

Oskar Hallberg

8.9

Lite sparkling, inte för sött för va riesling o tydlig syrlighet — 9 months ago

JKT

9.1

Dinner at Amah with London Lees. Very nice balanced Pinot with a cherry bright nose and a core of berries that lifts the wine, took an hour or so to open up. Very nice, one more. AA26 — a year ago

Keith Crump

9.5

One of favourite central Otago Pinot 2016 way to young bright fruit with wonderful length — 4 years ago

Michael Ochsner

9.3

Beautiful! Very aromatic and expressive. — 5 years ago

Austin Hohnke

9.1

Guessed Walla Walla Grenache blind. Beautiful Pinot with lots of purity. Fruit forward. Multiple blind tasters mentioned the “Italian nose” but palate was all new world. Biodynamic. — 6 months ago

Whitney Haynie

9.7

Michelle 09/22/2023 — 8 months ago

Bob McDonald

9.6

Dark cherry and briar. On the palate medium + intensity - heavy spice. No other word for it but delicious. One of the jewels of Central Otago along with Block 3. A gift from a good mate who loves new world Pinot Noir, for my 70th last year. A gorgeous wine. — 8 months ago

Sébastien F

9.3

Riesling avec classiques notes de pétrole sur le citron, bien et bon — 9 months ago

Andy@andyberke.com

9.0

A little sweetness. Good balance — 4 years ago

Andrew Holod

National Sales Grapes of Spain

9.3

This bottle is smoking good. Complex with strawberry fruit, a leafy/autumnal/leafy/tobacco herbal tone and exquisite balance. — 5 years ago