Easy to drink, great value!! — 7 years ago
Rhonda likes. A good, light red. At $12, buy a case. — 7 years ago
Welcome to Bordeaux w the last of the Rhône wines. Very drinkable. — 9 years ago
Can't think of a better way to help relax on a Saturday with a 14% red wine. — 10 years ago
Lemon, green apple core, wh pepper, cream. — 10 years ago
From Harris Teeter — 10 years ago
2 November 2015. Manhattan Wine Company, New York, NY. — 11 years ago
Had it with cheese was a lovely surprise wine from waitrose — 11 years ago
Cru of the regular Dauphins we drink. Well worth the premium - £11 on special at waitrose — 12 years ago
Mushroom and tomato night at Care Bear’s — 5 years ago
Wowow! I love this wine. My first 100% jaquere but certainly not my last! Delicious, crisp almost slightly effervescent. Happy day drinking wine! — 8 years ago
Young but still very approachable — 9 years ago
With Miyazaki beef. Yum. — 10 years ago
Cheap, easy drinker, 100% Grenache, widely available. — 10 years ago
Strawberries. Big bouquet. Good acidity. Good pick Cabarnet Franc — 11 years ago
Lovely smooth well balanced wine — 11 years ago
This little cracker is incredible value. — 12 years ago
Gorgeous wine. Easy to drink but not thin. Not acidic. Lovely with cheese or on its own. — 5 years ago
As a small bottle it's a 10. — 7 years ago
Love this wine. Want!! — 8 years ago
Intensidad aromática media-alta, mineral, musgo,piña ,hierba húmeda, regaliz, en boca estructura, acidez, Lima, goloso, largo, caliza — 9 years ago
Great date night wine — 10 years ago
Delicious and complex — 10 years ago
Aromas of wood freshly cut via table or circular saw, caramelized sugar and radial tire - things were looking up. Initial glass was a bit short, which I must say was disappointing after such an auspicious beginning. After a bit of time, she broadened out into an elegant, almost weightless drink. So delicate and pleasant.
— 10 years ago

From magnum. — 11 years ago
Nice wine from lubéron. Smell south, warm and nice — 11 years ago
Vraiment excellent. — 12 years ago
Byron Hewett
Burgfest seminar. This is tasty and not expensive. — 5 years ago