Oliver Seaman

9.1

Gamay / Grolleau blend — 4 years ago

Sam G

9.0

Nice, subtle white burgundy — 4 years ago

Thomas Aristide

8.9

Paired well with a robust French chicken, vegetable, risotto dish. Would buy again. Purchased at Wholefoods $19. — 5 years ago

Irene Anderson

9.4

Superb crisp, grapefruit,, peach, mineralogy — 6 years ago

Juha Loponen

9.0

Tuoksussa pursuaa petroli ja eksoottiset hedelmät. Suutuntuma on leveä ja hedelmäisen makea. Happorakenne on tyylikäs ja maltillinen kantaen makua pitkään. — 7 years ago

Peter Annett

10

Stunning Northern Rhone Syrah. Beautifully balanced, very smooth on opening. Even better the following day (half bottle each time). Even at £15, good value, courtesy of Tesco. — 7 years ago

Rob Bradley

9.1

Peppery and fruity. Glad I bought a case and cellared it. Wish I'd bought 2 :-) — 8 years ago

with S J

Paul Chang

9.6

Ohhh, so deep and smooth ❤️ — 8 years ago

John Bordeaux

9.1

Fruity yet fuller-bodied than many Roses we enjoy. Loved it, need more. — 9 years ago

with Janet

Paul Einbund

Wine Director/Sommelier Frances

10

2010 is baby richebourg amazing wine! — 10 years ago

AJ Gubser

9.0

Lime, peach, cantaloupe, wet rock on the nose. Grapefruit, lime, honeycomb, peach, minerals with medium+ acidity on the palate. Good example of the rich, ripe fruit as well as acidity and freshness this varietal can offer. Great value and super drinkable. — 4 years ago

Sara Thomas

9.0

Like this! Floral, nice acidity, herbal notes, cranberry — 5 years ago

Eric Stravitz

8.9

Great example of a pure, unoaked chardonnay. — 5 years ago

Benjamin Keator

9.4

The benchmark from which I Judge all Cali Cab Francs. Such a great wine. Just enough fruit, just a tad of spice — 6 years ago

with Ryan

Nancy Luxon

9.0

Deep red cherry with earthy finish. Classic Loire/cab franc. Excellent on opening. — 7 years ago

Michael Piaker

9.2

1 August 2016. Uva Wines, Brooklyn, NY. — 8 years ago

Philippe Thibault

9.0

A pure Chardonnay, juicy, vibrant and so food friendly. With roasted chicken or as an aperitif, it’s a great choice for a house white wine. — 8 years ago

Matt Baisden

9.0

Excellent — 9 years ago

Emma Criswell

PR Manager, Maisons Marques & Domaines / Louis Roederer

9.1

Sauvignin from Switzerland. The Jura fiend in me is very excited. Not as oxidized as a typical Jura, but certainly has notes of hazelnut and orange blossom. — 9 years ago

Michael Scaffidi

Chef Sommelier Jean Georges

9.5

This is 2002 — 10 years ago

Nat Victoria

10

Peppery finish — 4 years ago

Jenn Kraemer

9.0

Bubbles and light. Good flavor, not sweet — 5 years ago

Octavian Darwin Tsen

9.0

One of those “I’m casually great” wines, highly recommended! — 5 years ago

Jamie Diner

9.5

Drank at jamevar — 6 years ago

Nate Wall

Winemaker at Troon Vineyard

9.0

Serious bang for the buck. 60% Aligoté, 30% PN, 10% Chard cremant from Burgundy rocks it. I’ve just discovered my favorite use of Aligoté. — 6 years ago

James Forsyth

8.9

Very tasty fruit forward, light red wine for the summer. I am a huge fan of Franc and this reminded me of that fact. — 7 years ago

Evangeline Tardif

9.1

Avec des côtes levées # — 8 years ago

Lee Garner

9.4

We really liked it. Smooth, some complexity. Super drinkable — 8 years ago

Mike Coffey

Independent Wine Consultant & Sommelier

9.1

Great wine — 9 years ago

with Genelle

Colin Heinrich

Sales & Marketing B Wise Vineyards

10

Like drinking wine from a blue/white Alpen stream thru a stone straw with bubbles!! Hooray! This is a wine that cheers the soul with purity, Vini estremi indeed. The label my favorite, complete with ice axe and rope, I love it!! — 9 years ago