Kristen Grimes

9.5

Pours a lovely golden color, pineapple nose, smooth on the palate before a tingle comes in that lingers, good level of butteriness with a lighter finish. Yum! — 7 years ago

Nancy Luxon

9.0

Deep red cherry with earthy finish. Classic Loire/cab franc. Excellent on opening. — 8 years ago

Peter Annett

10

Stunning Northern Rhone Syrah. Beautifully balanced, very smooth on opening. Even better the following day (half bottle each time). Even at £15, good value, courtesy of Tesco. — 9 years ago

DLynn

Penfolds Ambassador

9.6

Brett Bomb — 9 years ago

J Chisholm

9.2

Its electric, boogie boogie — 10 years ago

Liz Hale

9.4

Lovin' it! Aligoté, chard & Pinot - 20 mo on lees- drink with chicken bog. — 10 years ago

Chris Hofmeyr

9.6

With Casey on rooftop bar — 10 years ago

John Bordeaux

9.1

Fruity yet fuller-bodied than many Roses we enjoy. Loved it, need more. — 10 years ago

with Janet

Scott Kirkpatrick

9.1

Simple, inexpensive and delicious. 2013 — 11 years ago

Ben Bronstein

9.2

I love Loire reds. Earthy, floral, balanced and nuanced acid and tannins, medium light — 12 years ago

Benjamin Keator

9.4

The benchmark from which I Judge all Cali Cab Francs. Such a great wine. Just enough fruit, just a tad of spice — 7 years ago

with Ryan

Kathryn McCarty

8.9

Lovely, light and crisp! Very smooth and dry. Just what you want for summer. Notes if melon. — 8 years ago

Joseph Gannon

9.3

Deliciously juicy nose of rasberry and watermelon. Mouthwatering pet nat, goes quickly. — 9 years ago

with Brooke

Evan Kostka

9.1

Broad texture, loads of fruit, plenty of refreshing acidity! 👌 spring is here, even if its rainy and cool. — 9 years ago

Sameer Khosla

9.5

my ideal color for a rosé. peach, apricot, with a balance of minerality. Has the lightest touch of zest/spice which gives it light grip and a nice medium-long finish — 10 years ago

Philippe Thibault

9.0

A pure Chardonnay, juicy, vibrant and so food friendly. With roasted chicken or as an aperitif, it’s a great choice for a house white wine. — 10 years ago

Mike Coffey

Independent Wine Consultant & Sommelier

9.1

Great wine — 10 years ago

with Genelle

Polly Adema

9.0

Full bodied yet not heavy, tight in a good way, utterly enjoyable on warm spring evening. $15 (?rt 28 wine hutch? ) — 10 years ago

Paul Einbund

Wine Director/Sommelier Frances

10

2010 is baby richebourg amazing wine! — 11 years ago

Gabriel Van Duren

9.5

One of the best — 12 years ago

Phil G

9.2

Delish! Steak wine for the new world order. — 8 years ago

Michael Morris

Wine Director The Park Café

9.1

How have I never had this before! Black olives, pepper and licorice floating on Kirsch. Going back for more — 8 years ago

Michael Solimano

9.3

Wonderful balance of sugar and acid with distinct and delicious apricot. A meal in itself — 9 years ago

Michael Piaker

9.2

1 August 2016. Uva Wines, Brooklyn, NY. — 9 years ago

David Bartolomeo

9.1

Very smooth and yet with a pleasant kick. With meat tom sauce and rice. 13%ABV — 9 years ago

Shawn Thompson

9.1

Honeyed apricot nose with a white peach and grapefruit palate. Fruit forward with balanced acidity. Very good Ontario wine. — 10 years ago

Lee Garner

9.4

We really liked it. Smooth, some complexity. Super drinkable — 10 years ago

Colin Heinrich

Sales & Marketing B Wise Vineyards

9.1

Mineral, crisp, love — 10 years ago

Emma Criswell

PR Manager, Maisons Marques & Domaines / Louis Roederer

9.1

Sauvignin from Switzerland. The Jura fiend in me is very excited. Not as oxidized as a typical Jura, but certainly has notes of hazelnut and orange blossom. — 10 years ago

Michael Scaffidi

Chef Sommelier Jean Georges

9.5

This is 2002 — 11 years ago