Excellent ! St-Francois d'Assise doit se retourner dans sa tombe. :) — 8 years ago
Dulce intenso con sabor a moho de pasas maduras. — 8 years ago
A blend of 90% Sangiovese and 10% Ciliegiolo. The nose offers up immediate hints of cherry and blackberry jello. Reminiscent of a great Beaujolais. The palate is bright with some earthiness. — 9 years ago
Wedding gift - 4 years on, truly delicious! Terrine 2003 — 10 years ago
The best rosato ever! — 10 years ago
Pinot & Cab blend very tasty — 5 years ago
Nice wine. Soft velvety tannin. Very drinkable. — 8 years ago
Floral aroma, vanilla, strawberry — 8 years ago
Dessert or after dinner wine — 8 years ago
Seemed maybe a bit beyond its day... had a bit of an odd aroma. But still good and interesting! ... day 2: wow, much nicer. Changed my rating. Opening up recommended! — 9 years ago
Killer producer. Drinking tonight. — 10 years ago
Shit yeah!! Probably one of my favorite Italian wine producers ever. I discovered this castello back in 97 in Atlantic City and I finally get a chance to drink it in 2013 in Seattle!?! I love it.!!! A must buy! $25 / 94pts — 11 years ago
Just arrived from Italy! 2007 vintage. Love it. Let me know what you think @Edward Greenberg — 8 years ago
2009. Distributed in NY. Easy to drink for $20. — 9 years ago
Can never go wrong with an old Paneretta riserva... Those dust earthy tannins echo thoughout. — 10 years ago
Really nice Tuscan wine - cherry fruit. Really good. — 11 years ago
Lawrence John Foo
Aromas of dark fruits, star anise, leather, cinnamon, dark chocolate. On the palate, blackberries, blueberries, nice acidity, medium finish. Can drink now but would be even better in a few years. — 4 years ago