Jaume Claramunt

9.2

Escumós del Pallars: com tot el que fan al celler, diferent i exquisit... tasteu-lo
— 4 years ago

Peter Helmis

9.0

Great recommendation from som in ABQ. All young stone fruit and tart citrus finish. — 5 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.3

Late Night Spa Sess Sharing laughs and sips with Belle Belle — 5 years ago

David McNally

9.4

Proof that Robert Parker can be right. Still fresh and vibrant, remarkably complex w. brambly dark berry pie filling, cassis, sour cherry. Chewy, unctuous and dedinitely punching above its weight class. — 6 years ago

Linda Lamb

9.0

What a lovely pairing wine. Great complexity for a rose and a surprising blend of Cabernet & Tempranillo! — 7 years ago

alewifery

10

No brainer in Calva world. — 7 years ago

Peggy Lane

8.9

#theverybigcatchup — 8 years ago

Carlos Chiti

9.1

08/FEV/2016 — 8 years ago

Raquel O Verdejo

9.4

Very spicy, flavour of mint — 10 years ago

Oliver Murray

9.5

Delicious - lamb dinner — 11 years ago

Josh Morgenthau

9.3

Goodbye dry January — 4 years ago

Maggie Gabruk

9.1

Crisp, sparkly, light and refreshing. Good fish or salad. — 5 years ago

Jordi Pazo

9.0

Bar del Pla. 33,00
02.02.19 — 5 years ago

James Forsyth

9.5

What a delicious Bas-Armagnac. Rich with vanilla and caramel notes all in abundance. But what makes this such a delightful spirit is its intensity, smoothness and the finish that lasts several minutes. Twenty five years aged, and some, this Bas-Armagnac was a little treasure that I picked up at a store that was, sadly, closing. I'm glad I did. — 6 years ago

Renee Crawford

9.6

A delicious bubbly from Cava region of Spain — 7 years ago

with Denise

Andrew Harris

9.5

Apple Mouthfulls ! — 8 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

#solera system 35 year old cask started with late harvest #macabeo and then continually add #grenachegris and #grenacheblanc #garnacha to get an amber colored intensely aroma sweet wine. Hazelnuts waffles and beeswax and honey. Everything delicious and amber colored is in here. — 8 years ago

Dawn Reid

9.6

Very nice Spanish blend — 10 years ago

with Stacy

John-Paul Henaff

Sales WineWise/The Vienna Wine Company

9.9

Delicious. — 10 years ago

Jonathan Patch

9.7

Adrien Camut. — 11 years ago

with Archie, Bjørn and 1 other

Tetsu Nakazawa

9.0

E stabile per il gusto. Molto buono e molto value. — 4 years ago

Jon Preece

10

Benchmark.
Powerful oxidative characters. Complex, ethereal nose. Palate was slightly flat but it was tried after it had been open several days, will seek a fresh bottle. — 5 years ago

Willem Booij

9.3

Let it breath and give it time, you will be rewarded with pure class in the glass! — 6 years ago

Naveen Selvadurai

9.3

la compagnie nyc — 7 years ago

Kyle VanDevender

9.3

Loved this — 7 years ago

with Levi and Matt

Toni Zablocki

9.2

First time having Marc. I can dig it ❤️ — 7 years ago

Marc Vacossin

9.0

Nice without blue french cheese — 8 years ago

Antonio Gianola

9.4

Hard to go wrong with anything from Charles Neal Selections $ — 9 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.9

Oxidativ style! Grenache noir. The nose reminds a good Porto, with a good acidity still. Very drinkable! — 10 years ago

Stanislav Shalunov

9.5

One of the best values in alcoholic beverages. Better than cognacs four-five time its price. Easily stands up to Cohibas. — 11 years ago