2013 wine, consumed in July 2015. Decent wine for drinking with no food. — 10 years ago
Volcanic soils! — 10 years ago
Very unusual. Fruit forward. Medium body. Very surprising. — 12 years ago
I LOVE aglianico. Slightly obsessed. Earth and tannins. — 10 years ago
'89 Baroli Bracket 2 of the 88-89-90 Baroli Dinner! Gaja & Voerzio! Both stunning! Full round up on all 14 wines coming soon to FilthyGoodVino.com #Barolo #FilthyOldVino #WinePorn #Wine — 10 years ago
Some of the happiness may indeed be because I've been a little to Californian lately. Occupational hazard. This has got pretty violet aromas mixed with herbal notes of pine and faint rosemary. Palate reflects aromas, adding dried cranberries, leather and tobacco notes. Good tannic grip. — 11 years ago
Delicious after it opens up. I rec opening the bottle about 3 hours before then decanting. Really becomes expressive. Good acid! — 10 years ago
Honey and flowers. — 12 years ago
Robert C
Great with Jazz and a Caesar salad. — 10 years ago