Raff

8.9

Pale lemon in colour. Herbal, with a bit of petrol, and lime on the nose. Fresh sage, gooseberry, and soft fennel notes on the palate. Medium acidity with the fennel/licorice lingering on the palate,coming around to ripe mandarins. — 5 years ago

Rachel De Jong

9.0

Excellent skin contact wine. — 6 years ago

K J

9.5

Marta nyc Bright. Nice — 8 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 8 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 9 years ago

Eli Chait

9.2

Deep fruit flavor, acidic — 9 years ago

Juel Mahoney

9.4

One of a kind Grillo. Went away for a week with a half a bottle left in fridge. Came home and it was still fantastic if not deeper in flavour and more balanced. Serious stuff. Big structure. Tastes of the coast of Sicily. 2011 vintage — 10 years ago

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 11 years ago

Paul Courtright

10

!!!!!!!!!!!!!!!!!!!!!!!!!!!! This is better than bad sex. — 12 years ago

Peter Sultan

9.2

Loooove-a funky round gavi — 12 years ago

Ryan Guy

9.5

Celebration wine (paid off the Tundra).... This is layered and evolving, with a nose of tobacco smoke, tar, black plum, cherry kirsch, dried violet and rose, bay leaf, sage, anise, and blackcherry. Round, sweeter dark berry and cherry fruit on the palate. Structure builds in mouthcoating tannin balanced by rich acidity. Spice box, leather and tar on the mid-palate. Acidity is still fresh, almost tart, and lifts a finish that is balanced and lingers for 60+ seconds. Underripe cherry and gravel. A touch of warmth speaks to the vintage and comune. This over-delivers at the price point with outstanding complexity, depth and length. Hold for 3-5 more years, then enjoy over an evening. — 6 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 7 years ago

Nick Piccone

8.9

Solid Nebbiolo — 8 years ago

Peter Radics

9.0

Well rounded, dry wine! — 8 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 9 years ago

N B

9.4

Briny Sicilian goodness. — 9 years ago

Michael Centanni

9.3

Beautiful feminine easy drinking barbaresco. Francesco does a great job!!! — 10 years ago

with Clare

Patrick Irvine

9.0

Really enjoyed this. — 11 years ago

Phil Green

9.7

Wrong wine identified? — 11 years ago

Todd Mundt

9.5

2012 Cascina ´Tavijn Ruché. Gorgeous nose - rose petals and dark fruit. I love this. — 12 years ago

Justin Kaneps

9.0

A wine to drink with a lover. — 6 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 6 years ago

N B

9.1

Petillant, tart, juicy, unexpectedly rich for a natural. — 7 years ago

Jay Kline

9.2

Popped and poured. This is a hedonistic Barbaresco that's not shy about the fact it's brought more than a decent amount of fruit to the party. Quite a bit different than the Ferrando Carema we also opened tonight. That being said, it's very satisfying with plenty of character to back up the fruit. This is one of those wines that nerds and casual wine drinkers can both get into. Drink now though 2028. — 8 years ago

Michael Rizzo

8.9

Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago

Popi Wallick

9.4

#Oenocosmos Elio Altare Oenocosmos Wine Fair 2016
#elioaltare #barolo lovely fresh and balan — 9 years ago

Kerri Whittemore

9.5

Used it for Braised Chicken, Bacon and Tomato...amazing!
— 9 years ago

Meghan Reggi

9.5

Excellent $30 bottle!! Tastes pricey, better than Produttori — 10 years ago

Mike Dombrow

Buyer Sunfish Cellars

9.7

Eyes Wide Open.
Ears to the ground.
Mouth agog.

Excuse me while I get a napkin.
— 11 years ago

with Peter, Bill and 1 other

Beau Carufel

Winemaker/Owner Random Wine Company

9.4

2012. BOOM! Drops the hammer with orange-infused chalk, perfumed white flowers, and white pepper. — 12 years ago