Marty Mathis

9.3

Awesome wine. As usual, If you think you don’t like a category or variety, just go spend $80/bottle then come back and talk to me. This wine shows what Friulano can be. Polished, mildly enriched by oak barrels, very complex fruit, minerals and Unami and super stylish texture...Like the first time you saw a car designed by Karmen Ghia — 5 years ago

N B

9.1

Petillant, tart, juicy, unexpectedly rich for a natural. — 8 years ago

Lisa Schwindt

9.5

Fresh and sweet. A lovely glass any time. — 8 years ago

Peter Radics

9.0

Well rounded, dry wine! — 9 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 9 years ago

Rachael Bjorklund

9.1

Good wine from Dad. I like Barolos and want to learn more about them and find affordable bottles. — 10 years ago

Mark Lindzy

9.1

Fresh and sassy tannins and fruit, drinking so well right out of the gate! — 10 years ago

Anaïs Jollivet

9.3

#italiannight — 11 years ago

Phil Green

9.7

Wrong wine identified? — 12 years ago

Jay Gaughan

9.6

Wine bistro — 12 years ago

Ryan Guy

9.5

Celebration wine (paid off the Tundra).... This is layered and evolving, with a nose of tobacco smoke, tar, black plum, cherry kirsch, dried violet and rose, bay leaf, sage, anise, and blackcherry. Round, sweeter dark berry and cherry fruit on the palate. Structure builds in mouthcoating tannin balanced by rich acidity. Spice box, leather and tar on the mid-palate. Acidity is still fresh, almost tart, and lifts a finish that is balanced and lingers for 60+ seconds. Underripe cherry and gravel. A touch of warmth speaks to the vintage and comune. This over-delivers at the price point with outstanding complexity, depth and length. Hold for 3-5 more years, then enjoy over an evening. — 6 years ago

K J

9.5

Marta nyc Bright. Nice — 8 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 8 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 9 years ago

Eli Chait

9.2

Deep fruit flavor, acidic — 9 years ago

Michael Centanni

9.3

Beautiful feminine easy drinking barbaresco. Francesco does a great job!!! — 10 years ago

with Clare

Charles Schneider

9.0

Italy's answer to Scholium Project. — 11 years ago

Ryan Ward

9.4

North East Italian wine, loved by sommelier of Charlie Bird. Little bitter and savory — 12 years ago

with Brendan and Emily

Mike Swinford

9.4

Excellent Barolo! Chocolatey goodness! — 12 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 6 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 7 years ago

Nick Piccone

8.9

Solid Nebbiolo — 8 years ago

Gani Bardhi

9.5

Fruity, not high in tannins, full mouth, cherry and plum — 8 years ago

Michael Rizzo

8.9

Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago

Popi Wallick

9.4

#Oenocosmos Elio Altare Oenocosmos Wine Fair 2016
#elioaltare #barolo lovely fresh and balan — 9 years ago

Alder Yarrow

Wine Blogger Vinography

9.3

Perfect shape, smooth and bright cherry and rose petals and smoke. Out of magnum. — 10 years ago

Meghan Reggi

9.5

Excellent $30 bottle!! Tastes pricey, better than Produttori — 11 years ago

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 11 years ago

Peter Sultan

9.2

Loooove-a funky round gavi — 12 years ago

John Todd

8.9

VG bit tannic. WS93 best >2013 $70 — 13 years ago