Bonnie Chu

9.0

Central Park Summerstage with Belle and Sebastian — 4 years ago

Allison Hinson

9.2

Didn’t even need a decant, this babe was ready to go the second I popped the cork. This was all dried blackberries and dark plum with sturdy tannins begging for a rack of lamb. — 6 years ago

Nick Piccone

8.9

Solid Nebbiolo — 8 years ago

Jonas Johansson

9.1

Great with grilled top sirloin — 9 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 9 years ago

Patrick Murphy

9.1

Wine Essentials: Classic World Wine Tour @iceculinary

Institute of Culinary Education wine tasting class.

Dark, excellent, red plum colour, great with barbecue. — 10 years ago

David D

9.5

Dark brick color. Supple, full, and delicious. Leather, earthy, a little woody, cocoa, plum skin, currants, a little inky. Needed several hours to breathe. From Eataly wine shop. — 10 years ago

Olis Cook

9.1

Good cherry and floral bouquet — 11 years ago

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 12 years ago

John Todd

8.9

VG bit tannic. WS93 best >2013 $70 — 13 years ago

Peter Mitchell

9.5

Very tasty. Sweet and earthy. Intense flavor. From Howie, February 2021. — 5 years ago

Ryan Guy

9.5

Celebration wine (paid off the Tundra).... This is layered and evolving, with a nose of tobacco smoke, tar, black plum, cherry kirsch, dried violet and rose, bay leaf, sage, anise, and blackcherry. Round, sweeter dark berry and cherry fruit on the palate. Structure builds in mouthcoating tannin balanced by rich acidity. Spice box, leather and tar on the mid-palate. Acidity is still fresh, almost tart, and lifts a finish that is balanced and lingers for 60+ seconds. Underripe cherry and gravel. A touch of warmth speaks to the vintage and comune. This over-delivers at the price point with outstanding complexity, depth and length. Hold for 3-5 more years, then enjoy over an evening. — 6 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 9 years ago

Peter Radics

9.0

Well rounded, dry wine! — 9 years ago

Amanda Treviño

9.8

One of the bests Malbec's I've had in a long time. Not bitter and very wet. It taste of true delightfulness 😍 — 10 years ago

Popi Wallick

9.4

#Oenocosmos Elio Altare Oenocosmos Wine Fair 2016
#elioaltare #barolo lovely fresh and balan — 10 years ago

Eli Chait

9.2

Deep fruit flavor, acidic — 10 years ago

Diane Dixon

Co-Founder Keep Collection, #Sommchat

9.3

2010 vintage beauty the florals on nose and fruit on palette make for a very good #barbaresco #sommchat — 11 years ago

Ncb

9.3

2890@vinos well balanced — 12 years ago

Peter Sultan

9.2

Loooove-a funky round gavi — 12 years ago

Michael McNabb

9.4

Bright and fresh, yet stood up to the Tuscan short ribs, polenta and arugula salad like a champ. Delicious! — 5 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 7 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 7 years ago

Preet Atwal

9.1

Great wine for the & — 9 years ago

with Bhavin

Michael Rizzo

8.9

Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago

Balakrishna Narasimhan

9.1

Got better every day. — 10 years ago

Michael Subrizi

9.5

A sentimental flavor for me as this is how the wines of my childhood tasted. — 10 years ago

Mark Lindzy

9.1

Fresh and sassy tannins and fruit, drinking so well right out of the gate! — 11 years ago

Nicolas Emery

9.1

Very full bodied and rich yet only 12.5% — 11 years ago

Phil Green

9.7

Wrong wine identified? — 12 years ago