Allison Hinson

9.2

Didn’t even need a decant, this babe was ready to go the second I popped the cork. This was all dried blackberries and dark plum with sturdy tannins begging for a rack of lamb. — 5 years ago

N B

9.1

Petillant, tart, juicy, unexpectedly rich for a natural. — 7 years ago

Lyle Fass

Founder Fass Selections

9.3

Brilliant wine. Big red sour cherries, pine resin, sappy undergrowth, very mineral and alpine vibe. Ripe and complex with lovely tart sour cherry. Terrific fine tannins and insane freshness. Wonderful purity and depth. Lovely balance. — 7 years ago

Jay Kline

9.2

Popped and poured. This is a hedonistic Barbaresco that's not shy about the fact it's brought more than a decent amount of fruit to the party. Quite a bit different than the Ferrando Carema we also opened tonight. That being said, it's very satisfying with plenty of character to back up the fruit. This is one of those wines that nerds and casual wine drinkers can both get into. Drink now though 2028. — 7 years ago

Matt Duncan

9.0

Rather oxidative at first but opened up in to a meaty, citrus quality. Best with food. — 8 years ago

with Yianni

Popi Wallick

9.4

#Oenocosmos Elio Altare Oenocosmos Wine Fair 2016
#elioaltare #barolo lovely fresh and balan — 9 years ago

Eli Chait

9.2

Deep fruit flavor, acidic — 9 years ago

Meghan Reggi

9.5

Excellent $30 bottle!! Tastes pricey, better than Produttori — 10 years ago

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 11 years ago

Peter Sultan

9.2

Loooove-a funky round gavi — 11 years ago

Ryan Guy

9.5

Celebration wine (paid off the Tundra).... This is layered and evolving, with a nose of tobacco smoke, tar, black plum, cherry kirsch, dried violet and rose, bay leaf, sage, anise, and blackcherry. Round, sweeter dark berry and cherry fruit on the palate. Structure builds in mouthcoating tannin balanced by rich acidity. Spice box, leather and tar on the mid-palate. Acidity is still fresh, almost tart, and lifts a finish that is balanced and lingers for 60+ seconds. Underripe cherry and gravel. A touch of warmth speaks to the vintage and comune. This over-delivers at the price point with outstanding complexity, depth and length. Hold for 3-5 more years, then enjoy over an evening. — 5 years ago

K J

9.5

Marta nyc Bright. Nice — 7 years ago

Kari Bentley-Quinn

9.2

No reaction — 7 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 8 years ago

Peter Radics

9.0

Well rounded, dry wine! — 8 years ago

Michael Rizzo

8.9

Sweet, smooth ripe fruits, would prefer to a cab. — 8 years ago

Michael Subrizi

9.5

A sentimental flavor for me as this is how the wines of my childhood tasted. — 9 years ago

Mark Lindzy

9.1

Fresh and sassy tannins and fruit, drinking so well right out of the gate! — 10 years ago

Olis Cook

9.1

Good cherry and floral bouquet — 10 years ago

Michael VeeEss

9.9

Wow. Plum, hint of citrus, nice and smooth. I like it! My new favorite. — 11 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 6 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 6 years ago

Michael Seely

9.5

Wow-za! Divine and on the mark. Wine if the evening. Exquisite — 7 years ago

with Joe

Oddur Elíasson

8.9

Good body, not to bitter and a rich flavor! — 7 years ago

Preet Atwal

9.1

Great wine for the & — 8 years ago

with Bhavin

Robert Rothfield

9.1

Nice fruit forward barbaresco — 8 years ago

with Warren

Patrick Murphy

9.1

Wine Essentials: Classic World Wine Tour @iceculinary

Institute of Culinary Education wine tasting class.

Dark, excellent, red plum colour, great with barbecue. — 9 years ago

Michael Centanni

9.3

Beautiful feminine easy drinking barbaresco. Francesco does a great job!!! — 9 years ago

with Clare

Nicolas Emery

9.1

Very full bodied and rich yet only 12.5% — 10 years ago

Phil Green

9.7

Wrong wine identified? — 11 years ago