Basak Baykan

9.0

2012 cabarnet içtim incirli şaraphane’de, biraz ekşi geldi ve ağır geldi ama ilk 2 kadeh çok keyifli :) — 7 years ago

Jeff Gower

8.9

AMA Waterway - first dinner onboard. — 8 years ago

with Rick and Lee

David Walser

9.6

Second night of our AMA Bordeaux cruise. House wine was bad so I brought out this wine that I brought with me. Enjoyed! — 9 years ago

Levon Bağış

9.3

İçtiğim en iyi Asyrtiko... çok canlı ama kayısı bal gibi tatlımsı aromalarınile çok dengeli ve müthiş uzun... — 9 years ago

Charles Friesz

9.0

Nice dark beer. — 9 years ago

Kirk Sutherland

9.2

Its alive! Cherry cough drops, spearmint, lively acid. A little spritzy. — 10 years ago

Rivka Friedman

9.5

More subtle and beguiling than Ama. Here it's fresh strawberry and black tea, maybe some burnt sugar as it opens up. — 10 years ago

Jeremy Noye

CEO Morrell & Company

9.4

Who says chianti doesn't age. — 11 years ago

Maurizio Ferrari

8.9

Dedicato a chi ama gli spumanti fatti con il Pinot Nero. Struttura, acidità e una buona duttilità a tavola — 12 years ago

Greg Sorensen

9.4

2004 is such epic vintage in Montalcino. This is luxury seductive. — 12 years ago

JKT

9.0

Bright red fruit and perfume on nose with balanced minerals and acids with fruit on palate with a touch of earthiness. Delicious and perfect got for the ama hock special. Long finish. Good texture. Great but at $18! Well back then! — 7 years ago

Thomas Brenner

9.0

When in Rome.... — 8 years ago

David Walser

9.2

Enjoyed this wine on our AMA Bordeaux wine cruise gala dinner of a bacon wrapped filet with goose fois gras. Much better than the house wine of the evening. — 9 years ago

Kyle Harvey

9.1

Honey, lemon, vanilla on Firenze rooftop — 9 years ago

Jeffrey Long

9.1

Very good although pricey old Tuscan merlot. Probably a bit past prime, and not at all what I was looking for. Nice setting with only a few tables, but in terms of food this is the WORST Michelin one star restaurant I have ever encountered. Wine list is also quite limited. Avoid this restaurant at all cost. Michelin really needs to get their act together, as this place is a complete abomination. — 9 years ago

Alessandro Ghizzardi

9.0

AJ 90/100 - Mi sono avvicinato a questo rosso con una "indigestione" di bollicine, ma non posso non apprezzarlo! Rosso granata tipico, fitto, naso con frutta in conserva, rosa, note di bosco, note salmastre, forse lievemente animale, può risultare sgraziato a chi non ama questo genere di aromi, in bocca potente ma fine, incredibile acidità e freschezza, finale infinito. Per me comunque un grande vino. — 10 years ago

Levon Bağış

8.9

Fıçı notları önde ama yinede dengeli, uzun. Denemeye değer.
— 10 years ago

Nick Fortunato

10

Very nice. Shows some age well. — 11 years ago

Denis Roudenko

9.1

Сладко, джемово, много корицы и пекарских пряностей, аромат полный, сильный. Вкус насыщенный, ягодный, с отличным, насыщенным почлевкусием. 17/20 (92/100) — 12 years ago

Jeremy Browning

8.9

AMA meet and greet. Good party wine, smooth on the tongue, no offensive side curl face thingy. Good for professional get togethers. — 12 years ago

Rashed Chowdhury

9.1

Amazing how much tannin this is packing. Considering this was one of the top 10 of top 100 wine spectator wines one year, it’s a little disappointing. Fun classic spice of a chianti classico, dark dried fruit, length is not quite there. — 8 years ago

David Walser

8.9

On an AMA Bordeaux river cruise with Scott the owner/winemaker. His wines were served tonight and worked well with the foods served. — 9 years ago

David Walser

9.1

This is the wine being served on the first night of our AMA Bordeaux river cruise. Not a lot of depth but pleasantly surprised. — 9 years ago

Thandi Gross

9.1

Chardonnay and Pinot Grigio blend into a taste sensation. Enjoyed with Salmon. Bright, straw, golden colour. Highly recommend. — 9 years ago

with Martin and Christian

Jack Krawczyk

9.1

sweeter finish than expected — 9 years ago

Aldo Mussio

9.0

Il gewurztraminer è un vino che si ama prima si conoscere il vino e poi si perde perché spesso figlio si vinificazione con estrazioni esasperate che lo rendono marmellatoso di liches e rose. Ecco... questo non è così, è fresco e elegante, varietale ma non stucchevole con grande mineralita, un ottimo sorso ben equilibrato e mi piace! — 10 years ago

Michael O'Sullivan

9.1

Plush, long finish — 10 years ago

with Rhett and Lauren

Göknur Gündogan

9.0

Harika floral aromalar, ama ağır olmayan taze bir bitim. Barsac'ın güneyindeki, Saint-Croix-du-Mont'tan nefis bir liquereux! — 11 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.7

Chasing flavor. — 12 years ago

Raffaele Ballabio

9.7

Ottimo per chi ama le bollicine super secco .... Del resto come deve essere uno zero dosage .... Un bel 8 ... Ottimo anche nel prezzo 19 — 12 years ago