Carlos Chiti

9.4

31/OUT/2015 — 10 years ago

Randy Fuller

8.9

This Sicilian Grillo has a soapy, earthy nose that leaps from the glass, obscuring the mango and apricot fruit aromas. It is uncompromisingly mineral-driven. The palate is also full of the earth from which it comes, with a savory salinity that runs through the white wines of the Italian islands. The wine has great structure, with acidity enough to handle most food pairings that come to mind for a white wine. — 10 years ago

Cendi Gossel

9.1

Used this in Mexican Sangria! Bought at Super Market Liquors! — 13 years ago

Lori Kirchhoff

9.0

Fruit forward, smooth, hints of chocolate. All enjoy- new wine drinkers to sophisticated palates. — 10 years ago

with Tyler

Vasu Tummala

9.1

Mmmm tropical — 11 years ago

Liz E

9.0

Sweet but good for one drink! — 12 years ago

Kenneth Janson

9.7

Excellent wine.powerfull. — 13 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Piemonte all the way. Cherry and leather and herbs and grip. Surprisingly open and ready to go. — 10 years ago

Robert Krupp

9.0

Dolcetto/Ruche. Always delicious — 11 years ago

Rafael Landestoy

8.9

Decanted for two hours and then left in bottle for about 8 more hours and it still kept developing in the glass. Earthiness came through but wasn't harmonious at first but as the night progressed it became nicer and nicer. Maybe it should be opened up the night before to really see it at its true form. — 11 years ago