Martin Redmond

9.1

Carmine color with alluring tobacco, garrigue, baking spice and red fruit aromas. On the palate it's light bodied, and fresh with a supple texture and dark cherry, raspberry and spice flavors underscored with complementary minerality., and chalky sweet tannins. Lingering finish — 11 years ago

Rachael Reyna

9.2

No. 28 on carmine. — 12 years ago

Ryan Graves

10

Amazing wine in Milano, La Trattoria del Carmine — 12 years ago

Jen Duben

9.5

A bright carmine red, plum and raspberry jam aromas - vanilla notes — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.9

Gorgeous perfume, aged beautifully, Grenache, Carignane, Merlot hybrid bred by Harold Olmo at UC Davis, made by his daughter, bottled at silver oak. Same breeder as our Flora. — 12 years ago

Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.1

Way freaking cool and totally indulgent! — 12 years ago

Martin Redmond

9.2

Carmine color with aromatic incense, mixed berry, baked cherry, brown sugar and cedarwood aromas. On the palate, it's medium-bodied and well structured with a supple texture and wonderful acidity. It shows blackberry, blueberry, red and red currant flavors. Medium-long finish. Co-fermented with 5% Vioginer. — 12 years ago

J B

9.5

Semi dry, not too sweet. Italian Perorino — 13 years ago