The best Syrah I know. Grab a grilled steak and enjoy the long lasting finish. — 10 years ago
1 year anniversary - I taste the stars — 11 years ago
Smells of cherry oak and some light tobacco. Very full bodied with some port notes actually and smooth finish. Somewhat acidic and would do well with food. — 11 years ago
Sunshine in a bottle. — 12 years ago
Great wine ! $$$ got a half case now only 1 left ;) — 13 years ago
Was actually Malbec only.
SP airport $30 — 8 years ago
Great weight, full GV with plenty of secondaries balanced by juicy fruits. Orange peel, peach, talcum, white pepper, flour, rocks. Finish just lingers around enticing another sip. Fun! — 9 years ago
I was skeptical at first...inky black and 15.3 ABV, but the wine is well balanced with plenty of freshness and lift. Just the ticket with tonight's daube de boeuf. — 10 years ago
Amazing how this white, mostly Viognier and Marsanne, is completely dominated automatically and on the palate by the 13% Petit Manseng. — 10 years ago
It's really good but needs to be opened 1/2hour before you eat. — 13 years ago
Rye spice makes for a good Manhattan. — 9 years ago
Febrero 21, 2017 La Guarida, SLP: Juan Carlos Barron, Gerardo chico y NOS — 9 years ago
Great all around red. Very dependable. — 10 years ago
Smooth- a little sweet- not much though — 11 years ago
Excellent Napa cab at an affordable price. Great structure and pairs beautifully with a nice piece of smoked meat. — 11 years ago
Great, inexpensive wine — 13 years ago
Shubhanan Dakshindas
Not ready yet — 8 years ago