David MacMillan

9.3

This is a Chardonnay from Mornington Penninsula, which is a wine region I was unaware of (about 45 mins outside Melbourne). I was really blown away by this wine. Reminded me of a junior version of Cloudburst. Great balance, completely electric minerality......polished but not overdone. Best surprise wine I have had here (I am not posting the wines that have been disappointing). Restaurants here are too into the Arts series from Leeuwin, which is fine but a bit over rated. — 6 years ago

Kristin Cancellieri

9.0

First time trying this. Super minerals light and crisp stone fruit. Very nice — 8 years ago

Linn Uhrstedt

9.5

Easy to drink. Nice to enjoy without food too. Needs to breathe for 30-60 minutes before first glass. — 9 years ago

Rita Takaró

9.0

Vegetal notes, smoky character. Well integrated tannins, limited edition cab franc (60%), sauvignon (30%), merlot (10%). Well balanced, full bodied Cuveé from the southermost part of Hungary, Villány. — 9 years ago

Ted Serbinski

9.4

Liquid candy. Amazing. #2GU — 10 years ago

Rose’s Cafe

9.0

Evensong (formerly known as Moonlite). Really nice cab. Black currant mingles with oaky vanilla. Finishes with soft tannins. — 10 years ago

George Hesse

9.3

Delightful!! Similar to a Pinot Grigio. Jennifer also really liked it. We had it at Eataly overlooking the 9/11 memorial and museum. After visiting there, we were ready for a drink. — 7 years ago

with Jennifer

Kristin Cancellieri

9.4

This is actually a Vernaccia white blend. Deep golden color with hints of banana and tropical fruits. A bit heavier mouthfeel than a crisp typical Vernaccia. Unique. — 8 years ago

David E

9.3

Doesn't look a bit of it's age. If this is the same as their Diamond Mountain Ranch CS (and I'm guessing that it is) then I've had the same stuff before, in 2009. It was a revelation then and it's a pure joy now. Harmonious and ever-changing layers of concentrated cassis, blackberry, mint, and earth are A Capella here in a lovely, resolved wine. — 8 years ago

Jordi Pazo

9.4

Vila. Cata Cavas de Larga Crianza. 74,90.
11.04.16 — 9 years ago

Jonathan Troutman

Wine Blogger Jonathan Troutman

9.3

All the components in harmony. Like an a Capella group. — 10 years ago

Shane Mohr

Winemaker La Crema

9.0

Really nice Michigan pinot — 10 years ago

Fabio Priori

10

Italy, Lazio, Terracina, On Rout To Sorrento For Woodys Wedding, 14 Jun 2014. — 11 years ago

Keesha Shepherd

9.4

Keesha had this 7 years ago

Con Dowler

9.3

Enjoying this one, tiny bit acidic in a nice way. — 7 years ago

JessLeigh Bartley

9.7

Recommended by a personal chef in Rome. Delightful! — 8 years ago

Saul Gropman

Owner/Operator Cafe La Haye

9.2

Boysenberry, rose petal notes, more savory than Capella — 9 years ago

Todd Abrams

9.3

2012. Pure and juicy Barbera. Like a bucket of fresh summer berries in a sun-drenched meadow. A wine that makes you want to throw a party just to drink a bunch with your friends. — 10 years ago

Nikolaus Dimitrijevic

9.1

Dry Moscato with strong hints of banana. Paired with black figs and gorgonzola. — 10 years ago

Michael Amoruso

8.9

Dark purple deliciousness. — 11 years ago