Dry red wine. Had with olives and pizza — 8 years ago
Total Wine - $16 - will rate when I try it. Definitely worth the price. Very good saki and so smooth. I keep bottle in freezer. — 9 years ago
This was exceptional! For this price it's a wine everyone can enjoy with pasta or antipasti. It's fruit forward and bright, love it! — 10 years ago
So light, bright acid. Just the right amount of funk. — 10 years ago
Vintage 2013 — 11 years ago
Lovely fresh, crisp white. Light, delicate and slightly floral, scented almonds, fennel. Dry, zesty. Lidl €9.99. — 7 years ago
Very good wine! 2007 Reserva. Classic Brunello, full bodied style with velvety tannins and cocoa, plum notes. Peppery finish. Love the 2007 Vintage!!!! . Enjoy now — 8 years ago
Satsuma Mura Imojochu
Aromatic, semi round, and moderately sweet. Long finish. Soil, bark, and dried mushroom. — 10 years ago
Very drinkable. Pleasant, delicate and crisp all in one bottle. — 10 years ago
This is a great wine that I got from a restaurant in Seattle. This is from the owner's family vineyard in Italy. — 11 years ago
A 2004! Excellent, medium but long finish! Sagrantino is the Sangiovese of Umbria! — 11 years ago
This is amazing juice. Sexy, opulent, tons of energy and verve. And still a baby in its development - the house style focuses on early drinkability. But with no corners cut on balance or depth. Paired with some incredible venison medallions, this put me on nuvola nove. 😁 — 8 years ago
True it's rather tannic, but a nice representation. Medium to light in body. — 8 years ago
Nice complexity, touch of red fruits. Enjoyable. — 9 years ago
Nutty, crisp, tiny bit of good bitterness in the finish — 9 years ago
Total Wine - $14 - Excellent Saki. Very smooth! — 10 years ago
A nice red, tannic wine that's hits you with the head, and carries through with a nice cherry body. An earthy finish makes this a nice dinner wine. — 10 years ago
Rosa Morriseau
Wow, incredible “Sangiovese” grape, smooth finish. Bold and silky — 6 years ago