Jurrie Vanhalle

9.0

Subtiel en zacht — 4 years ago

Amy-Claire Morgan

9.3

Lovely, heavy, spicy, dry, fruity. Lovely again. — 5 years ago

L Floyd

10

Tala got me this bottle for my birthday in 2018! — 6 years ago

Piper June

9.0

Need to buy again to truly understand the range of this wine. — 7 years ago

Jeff Sadosky

9.0

Could have let it sit for a minute or two more, but really nice wine. — 7 years ago

Amanda Lee Neville

8.9

Perfect for end of summer days. Beautiful finish. — 8 years ago

with Chuck

Vitalii Betin

9.5

Вкус леса, но лёгкое и необычное — 8 years ago

Leon Aleksander

8.9

Great with seafood and salads. Slight acidity in the finish. — 9 years ago

with Carla

Ulana Zadarko

8.9

Great wine — 10 years ago

Jen Ganda

9.6

It's a little corked but FANTASTIC! — 11 years ago

Luis Arguero (@winefromAtoZ)

9.1

Backyard heaven: Crescentina fritta e un buon vino rosato! Cheers🍷 — 5 years ago

Matthew Palynchuk

9.0

Full-bodied, dark fruit, chocolate, spicy. Really smooth. — 6 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Цукаты из апельсиновой корки доминируют в аромате и во вкусе, есть легкий тон яблочного варенья. Хороший баланс, апельсиновая горчинка во вкусе. Приятное десертное вино, но хотелось бы большей сложности за такую цену. — 7 years ago

Denitsa Zhecheva

10

• Falanghina
• Zucchini
• Light — 7 years ago

Hiroshi Tominaga

9.0

Rich with some sweetness. Bought at Mitsukoshi for ¥3,000. — 7 years ago

Jay

9.0

Light body. Dark, deep red. Wood chips aroma. Low acidity, low alcohol level, berries, plum, smoky flavors. Very easy to drink. @ Lufthansa flight Frankfurt to Moscow — 8 years ago

Roman Ochocki

9.3

Quite impressive wine dominated by cocoa and vanilla, with sweet cherries and long finish. — 8 years ago

Young Bock Lee

9.0

Minerality, white flower, white peach, delicate rose petals on the nose. Med body, high acid(wow), med p intensity, dry, bitter, yeasty med p finish with hint of green apple aromas. Good for shrimp with cocktail sauce but I drunk with pizza with olive, pomodoro, pancetta. Delicious apprentif. (Bubbles are not that tight, quite dry. Difficult to find residual sugar in this wine) — 9 years ago

Chad Bowman

Sales LDF Sales

9.0

Made by Selosse at Feudi do San Gregorio. Oxidative, oak driven, and oh so Selosse. — 11 years ago

Peter Jack

8.9

Tirstas, sodrus, 14%. Geras ivertinas iki 40 lt 91 balas — 12 years ago

Ariel Popovitz

9.2

Light primitivo . Super fun, great with pizza or pasta, great value for money — 5 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Насыщенный аромат с нотами ежевики, чернослива и чёрного шоколада. Тельное с довольно высокой кислотностью и мягкими, бархатистыми танинами. Ежевика во вкусе. Прекрасно сбалансированное примитиво. — 6 years ago

Meg Herring

9.1

Tasted at the winery. Great example of a well made Campania white. — 7 years ago

Kenny Baldridge

9.0

Super tasty. — 7 years ago

with Sarah

Bruno De Maria

9.3

White wine, blend of Coda di Volpe and Falanghina grapes.

Clear, medium yellow colour.

On the nose citrus peel of medium intensity, especially lemon and orange. Strong minerality of volcanic rocks, expression of the soil where the grapes are grown.

Dry with high acidity on the palate and medium body. Nice pear flavour.

Medium-long finish. — 7 years ago

Juuso Volotinen

9.0

Sicilian wine for meat, works like a charm. — 8 years ago

Miyako Shimba

9.3

微発泡 ビオ
ヨーロッパに行ったら買ってきたい — 9 years ago

Veenas

9.1

Great full bodied wine to pair with salami and cheese! — 9 years ago

Josh Graham

9.2

2011 vintage. Luscious fruits and soft tannins. I love this wine from Puglia! — 10 years ago

Jim Davison

9.6

Mendez and Q'Lantro — 12 years ago