Not complex but fruity and delicious — 6 years ago
So pretty. — 7 years ago
Super sweet, candied fruit flavor. Perfect by itself — 7 years ago
Just the right amount of juicy red berries with a dry finish. I Love — 8 years ago
Lovely w lunch at Venissa — 9 years ago
Great value. Simple with a creamy texture, aromatic. Plus it makes a superior Bellini. — 10 years ago
Great for Mimosas — 4 years ago
Last magnum and for a basic amarone did not disappoint. Served for wigilia and complimented the 12 dishes nicely, blackfruit prune hint of cherry coke and chocolate. Smooth tannins and great length. Really nice. — 6 years ago
Bellini on fifth — 7 years ago
Bright red. Sweet spice, ripe red cherry, licorice and flowers on the nose and in the mouth. Smooth and bright, and though not exactly the last word in concentration or complexity, this is downright irresistible in its juicy, fruity appeal. Podere Brizio recently changed ownership and now belongs to Dievole, the Chianti Classico producer (Podere Brizio’s previous owner, Roberto Bellini, is the man who sold the Chiesa di Santa Restituta estate to Gaja, who renamed it Pieve di Santa Restituta). (Ian D'Agata, Vinous, April 2018) — 8 years ago
Nice old world Barbara — 8 years ago
Peach Bellini — 10 years ago
Smooth, light red blend. — 7 years ago
Light and crisp. Not too dry. Good alone or as a mimosa/ Bellini. — 8 years ago
For the price, this is an excellent wine. Vintage 2013, went very well with spaghetti and hand-packed meatballs. Also enjoyed with sharp cheddar. Easy tannins, very enjoyable. Will purchase 2 and hold. Finding a nice Sangiovese in the US isn’t always easy. Salute!
— 8 years ago
Baltar666
I loved this! Sweeter side of dry, sparkly on the tongue. Bordering on cider. — 4 years ago