Michael Treu

9.4

Spanish. Pizza wine. — 8 years ago

Nick Jones

9.1

Good flavor, not too much rye but definitely there. Hearty imperial, very full-bodied. — 9 years ago

Anna Savino

9.2

Unique white coming from young woman winemaker in the Canary islands. I found this to be pleasantly #smokey but not over #oaked . Expresses the #volcanicsoils very well but light and sharp at the same time! Interesting find! #canaryislands — 9 years ago

Antonio Gianola

9.3

Pine, hoppy, hoppy, hoppy and a touch skunk but great with Sichuan! — 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Saline, stone fruit, and a little feral Mourvedre edge. Not necessarily a patio pounder, but blossoms with food. Roast chicken anyone? #sandiego #kogodwinemerchant #letstaste10roses — 10 years ago

Mitchell Mulder

10

One of the all time best IPA's made in the world, Nelson Hops, perfect balance of hops and malt, Outstanding — 10 years ago

Mitchell Mulder

10

Love this beer, it was first released only on draft years ago, then in Bombers, now in 12oz six packs( yes!!!) one of my favorite double IPA's , 10% AVB do not taste, but it is the hops, Crystal hops, less acidity, so it is less bitter, so smooth, but big and hoppy, with citrus and tropical notes, my kind of double IPA, "Sculpin" on crack, Outstanding!!! — 10 years ago

Justin Hansohn

9.5

This has got to be the most refreshing red wine I ever had...with jamet CdR trailing shortly behind. No minerals here for contemplation but lord am I high on acid right now! This one's all about the judicious decisions very obviously made by the winemaker here to extract intensely on what most would consider grapes just barely hitting ripeness. Clocking in at a whopping 12% alcohol I could drink this all day everyday. Ultra clean strawberry dark cherry lemonade this one. Highly pleasurable and highly unique. Ate it with just about everything in my pantry just for fun and all of it worked. Definite recommendation. Another one up for american winemakers 👍👌 — 10 years ago

with Arturo

Danielle Nichols

8.9

Earthy dirty comple — 11 years ago

Michael Piaker

9.3

19 February 2017. La Tachinomi Desu, Mexico City, CDMX. — 8 years ago

Michael Mendes

8.9

Classic Barolo. Needs time. — 9 years ago

Brian Schmaltz

9.7

As good as a BA stout gets - 2010 BC Rare-ish — 9 years ago

Hanif Perry

9.2

Nice fruit. Strawberries and very light tannins and acidity. Round and long finish. — 10 years ago

with Shafiq

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Yum. Don't let the paleness fool you, lots of depth and character here. Gone in a flash. — 10 years ago

Paul MacWilliams

9.1

Bursting with passion fruit and tropical flavors. Love it — 10 years ago

Robyn Wilhelm

9.5

Latest vintage from Angel Mendoza--Malbec/cabsav blend--our favorite winery in Mndza. — 10 years ago

with Dennis

Evan Malik

9.4

White label classic Barolo, anise, truffles and shrooms and Giacosa elegance all the way — 10 years ago

Freddy Cavin

9.0

Solid beer. — 10 years ago

Kyle Doucet-Walter

9.2

Belgian dubbel, IPA blend. Awesome. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.7

One of my favorite varietals from the piedmont — 11 years ago

Lou Sab

9.1

Cause I'm in Maui...pineapple IPA, surf and sandy beach = paradise. — 9 years ago

Olivia Pires

9.3

Easy to drink. Had at Juniper and Ivy. — 9 years ago

Mircea Dincă

9.4

Glad to see Alpine here. This is a great DIPA, where the hops are nicely balanced by the earth and Grassy tones, with a hint of citrus on the front. Long lasting finish, great carbonation. — 9 years ago

Jonas Johansson

9.1

Great with big bold chile verde tacos. — 10 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.1

Soft and elegant. Showing why La Morra is so approachable versus some of the Monforte and Serralunga wines. — 10 years ago

Craig Brown

9.0

Palate killer. Love it. — 10 years ago

Mitchell Mulder

10

One of the Best IPA's on the Planet gets brewed with Grapefruit Juice, and is Freakin Awesome, Outstanding, Southern CA offering only at this time, so hard to find if you are not here in Southern CA, This takes Sculpin and brings in up a notch or 2, So Great!!' — 10 years ago

Michael Smith

9.4

Great balance and when fresh bursting with "west coast" hop flavor. — 10 years ago

Zachary Babtkis

9.7

Insanely hoppey aroma and taste, quite bitter and rich. — 10 years ago

Mitchell Mulder

9.8

Great great brew from the big up and coming brewery in San Diego, so many great breweries in SD, this is like all they do, Fantastic stuff, almost perfect double/ imperial IPA, get this brew right now!!! — 11 years ago