Deep ruby color.
Aromas of baked cherry/raspberry, spice, clove, peppercorn.
Dry. Flavors of dried cherry, spiced raspberry, clove, cinnamon, peppercorn. Rich, velvety tannins.
Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5 — 4 months ago
TSWC. Went well with Roast Turkey on Christmas Day. Smooth drinking with some good nose to it. — 5 months ago
Belo vinho. 1 hora de decanter. — 6 months ago
Year 2017. Lovely fruity taste and beautiful bottle. Perfect gift to friends for Xmas. — 2 years ago
Slightly drier, lighter from the 2014 vintage if I recall correctly. Some dried pepper and dried cranberries notes on the nose. — 5 years ago
Superb! Rose (imagine the e with the right accent) has not been my fav, but they are certainly becoming better. This is a very good one, especially for my fellow dry wine lovers. — 7 years ago
Great amarone, and actually not overpowering or overpowered. Had with steak at Chicago cut. — 8 years ago
Wow. Plum, hint of citrus, nice and smooth. I like it! My new favorite. — 10 years ago
Nose like a 1980’s on palate like 2000’s even after opening (kept in bottle) for a day. Once poured out the glass the wine mellow down quite quickly. Drank it at Suinsom Val Gardena — 3 months ago
Speris began working as vine growers in Valpolicella seven generations ago. Deep Ruby with aromas of dried berry fruits and sweet smoky spices. On the palate flavors of ripe plum and sweet berries with cacao, spice and fig flavors. Fine tannins, long complex rich finish ending with fruit, tobacco and earthy notes, good structure. Will continued to get better with age, good now. Sustainable. — 4 months ago
Always a winner — 5 months ago
Bright red fruit, bloody on the way out — 7 months ago
Liquorice, chocolate. Long lasting, ready to drink. Paired well with hard cheese — 9 months ago
Deep Italian red, very sweet and perfect with some red sauce pasta — 4 years ago
Excellent!!! — 7 years ago
Single vineyard cherry wood / in the mouth yum / balance — 11 years ago
Very delicious — 3 months ago
2011
16,5 grados que no se notan por el buen equilibrio del vino
Un vino excelente
380€ — 4 months ago
Juicy medium acidity, buttery mouth feel, hints of raspberry — 4 months ago
First bottle was aged, second was good. It may have been the cork. — 3 years ago
Very nice with a heaping bowl of cheesy pizzoccheri; an absolutely perfect winter combo. — 5 years ago
No reaction — 6 years ago
Meaty and herbaceous this has enough weight to pair well with the braised short ribs, parsnip purée and sautéed broccolini. — 7 years ago
2890@vinos well balanced — 9 years ago
Nich Cossey
Ripe red fruit, earthy with light smoke. An impressive wine for the price. — 3 months ago