Angelo Casagrande

8.9

Pleasantly surprised. The red blend they produce I had a few days ago was pretty tannins. This one was a bit more restrained. Had some spice to this soft wine. Nice black fruit. — 5 years ago

Kristin the Wine Girl

9.0

Danny delicious dark berry and farms forest floor. A good paired for herbaceous Italian influenced homemade pastas and sauces. — 6 years ago

Sharon B

9.1

A little earthy on the nose. Full bodied, ruby red in color. 100% Negroamaro. Smooth finish. Slightly tannic. Tastes of blackberry and pomegranate. — 7 years ago

Peidong Yang

9.0

Falco, eviltwin, hot Berkeley fall. — 9 years ago

Dean Lapthorne

8.9

This needed time to open up; was high on alcohol but well balanced. Sangiovese. — 9 years ago

Luis Arguero (@winefromAtoZ)

9.2

My first experience with Gaglioppo grapes. Awesome fruit. Mild taste. Prunes & plumes. Hints of tobacco. Off red in color; almost a brown. Well balanced. Long beautiful finish. Can't wait to explore more Calabrian wines! — 10 years ago

Aleksandr Schiavetta

9.0

Captain Falco ftw — 10 years ago

Matthew Cohen

9.4

Old skool. Wonderful. Nose is like a young port crossed with lilac jam. Amazingly powerful and beautiful. Palate is blackberries and a hint of chocolate. Sweet and perfectly dense blackberries. Wow.

Too young and needs an hour decant but what a wine.

Man the nose is elegant.

Super traditional.

This wine is like a tank ballerina. Preposterously densely elegant on the nose. Palate is dense big fruit. Spice. Pleasurable. Almost two wines in one. But the nose is l33t.

Bought from fass selections. — 6 years ago

Sharon B

9.3

Wow I bought this at a liquidation sale at a coffee & wine place. It’s fantastic! Wish I had bought more. Fruity on the nose, full bodied, lots of cherry and a nice smooth finish. — 7 years ago

Yoko Yamada

9.3

12.15EUR at Italy:) — 8 years ago

Karine Deschamps

9.1

Very acidic, and fruity but not at all sweet. It has a very slight carbonation that dances beautifully on the tongue and gives a very crisp apple feel to it. Vinho Verde is a very young wine that has not been fermented. — 9 years ago

Jonas Johansson

9.3

This calls for grilled white fish. Green olive tapenade. This bottle was saffron yellow. Nice acidity. Where is the next seafood barbecue. — 9 years ago

Daniel Galbraith

9.0

I personally loved this wine, smooth and complex. Would recommend it to anyone. — 10 years ago

Lyle Fass

Founder Fass Selections

9.1

Huge cherries. I mean Andre the Giant huge. Spice and licorice and lovely accessibly. So friendly. Red cherries. Amazing fruit. Sick nose. How is this so good? Palate is rich and ripe with wonderful structure and sappy black and red fruits and lovely hit of licorice. Spice on the finish as well. Terrific tannins and great acids. Good concentration. Terrific. — 6 years ago

Emily Everett

9.0

Smells like green pepper. Very smooth, tastes much better at room temp. Cannot taste the pepper flavors otherwise. — 6 years ago

Kelli Hogan

9.1

Excellent oxidized/orange from Brickhouse PR — 8 years ago

Linus Wengen

10

Fine, smooth and strong taste! — 8 years ago

Ida Bear-Robb

9.6

Worth every penny #wine — 9 years ago

Rhys Hackford

9.5

Loved this wine! Dark chocolate and ripe fruit flavor. — 9 years ago

Pete Pearlman

9.0

I had the 2009 on 11/12/15. Very good. — 10 years ago