Really nice - needs to breathe but is very drinkable! — 8 years ago
Excellent choice made for our grey line tour yesterday--good company! — 9 years ago
16/20 (89/100)
Маслянисто, цукаты, кунжут, айва, с хорошей кислотностью. Очень приятный вариант.
#dwportugal — 9 years ago
Sparkling! — 9 years ago
More than words is needed to rate it! — 10 years ago
Celebrating with the flavors of Sardegna! Pairing this with squid and an autumn inspired soup. — 11 years ago
Bon cava de l'olivera. Molt sec i fresc — 12 years ago
Barboncino. Very dry — 7 years ago
Extremely rad v apricot and showing b agreeable rs — 8 years ago
Juicy black fruit, premium leather and hints of spice. Big and delicious with soft tannins and great mouthfeel. Oh, and the label is made out of cork from the region; very cool. €6 — 9 years ago
Spicy and goodvalue — 9 years ago
Full bodied. Black cherry. Strong fruit. Gets your attention. — 9 years ago
Vintage 2014. it's good wine for there price — 9 years ago
So awesome, meaty, poo-ie. Demeter certified. — 10 years ago
Sea mist aromatics prevalent, background stone fruit, medium plus sapidity. Complex, evolving, intense minerality. Oyster shell. medium + acid. Leaner than regular CinqueTerre. Single vineyard blend of bosco/ albarola / Vermentino. — 10 years ago
Like a Pinot Grigio but calmer fruit and — 12 years ago
Papito chulo — 12 years ago
Muy intenso y gustoso. Te llena la boca desde el principio. Quiza un poco estridente pero me gusta. — 8 years ago
Light red. Kind of amazing with veal Libretti. — 9 years ago
Alvarinho, oceanic, almost like a salty Sauvignon Blanc. Served in Champagne glasses at a seaside family joint. Deliçao — 9 years ago
Light. Fruity and mineraly. Citrus fruits. Really enjoyed it. — 9 years ago
Full bodied peppery notes — 10 years ago
Lovely with grilled chicken salad — 10 years ago
Delicious sipping wine
— 11 years ago
Fantastic Barolo! — 11 years ago
Really smooth with plum and coffee notes to it — 12 years ago
Jorge Pazos
Restaurante La Cooperativa, Porrera — 7 years ago