Venetian Merlot with fresh crush and partially dried grapes. Aged in barriques.. Plum, cinnamon and pepper on the nose. Tight on opening. After about an hour very earthy old world style on the palate - slightly dense. Dark fruit, prune, cinnamon, leather, damp soil. Oak is prominent and finish was long and refreshing. Not a casual dinner wine - probably best with a hearty stew or fatty roast. — 2 years ago
Loved this. Minerally citrusy dry white. Is that apricot? — 5 years ago
Total wine buy again list! Great quality to a good price! — 7 years ago
Smooth, deep Cherry spices, has a body to it. Paired with lamb loin, game savory cheeses — 7 years ago
Funky farm. — 8 years ago
It’s okay. Held up well but past its time. — 9 months ago
Surprisingly good. Lots of “there, there.” Chocolate and berry. — 3 years ago
Smooth with chocolate after taste — 4 years ago
Pouffffff sooooo freakin gooooooooood... home, wine, cheese, 736392 crackers, and the best people — 6 years ago
Dry. Red fruit. Enjoyable. Good value. — 7 years ago
Love this. A glass or two by the pool. Fantastic. Pears and peaches. Stainless steel fermentation. — 7 years ago
Imperial tasting — 8 years ago
From magnum. — a year ago
Ya not for me — 5 years ago
6.13.19 rosè night — 6 years ago
Love 👌🏻🌈👍🏻❤️ — 7 years ago
Really like this one — 8 years ago
Steven Heydemann
The best of Marengo’s bottlings imo. — 9 months ago