Deep and bright — 11 years ago
Amazingly rich, smooth, with a nice finish. — 12 years ago
Medium ruby, primary aromas of red fruit, medium acidity and tannins. Good albeit low QPR — 3 years ago
Not a 1er Cru, but it should be! Lovely Vosne. Velvet, sappy cherry fruit with Vosne spice. Hints of vanilla and stones. A whiff of oak char on the nose, but less so on the palate. Decanted for 2 hours prior to consumption. — 4 years ago
Nice looking bottle, TS fill. Brought to Grasings in Carmel, opened/decanted 4 hrs before. Reddish tawny, doesn’t look it’s age. Wow nose. Exotic, attention grabbing. Notes of tea, rose petals, black fruit, some licorice and a little menthol. Ethereal in the mouth. Needed 5+ hrs to show its stuff. Had the staff standing in line for some shared pours. Great showing. At peak but bottles like this one are going to deliver pleasure for another 10 years easily. — 6 years ago
Magic in a bottle. — 7 years ago
An excellent medium bodied Cabernet, this wine is rich in creamy tannins but not so much as to be “liquid bread “. It has very pleasant, yet restrained, Bing cherry and red currant flavors. The oak is also applied with a subtle hand. Overall, this is an impressive offering, which should evolve nicely over a couple of years’ lying down. — 7 years ago
Recommended by Vance at Monsier Marcel at The Grove — 8 years ago
Awesome wine! Had it for our anniversary dinner at Lupa. — 11 years ago
Dryyyyy and bubbly — 11 years ago
Debizeness — 12 years ago
A fruit bomb, silky and textured on the palate, drinking amazing — 3 years ago
Cherry and cranberry aromas that match the pallet. Forest floor and a little toasty oak in the background that is a nice touch and not overly done. Would drink this again. — 6 years ago
At Cuvée Como, 04/10/17 festa Laurea — 8 years ago
3 hours decanting made all the difference. Beautiful, full body Tuscan. — 9 years ago
Medium bodied, well balanced, dry finish — 11 years ago
赤ワインらしい、少し苦味のあるフルに近いテイスト — 11 years ago
Jonathan Wall
With home made pizzas… and it was delicious. Nicely balanced. Civilized Dolcetto. — 2 years ago