NYE tasting day 1! Burgundy taste off. Not much on the nose, cherry fuller finish. #moorebrothers $36 — 6 years ago
Felt bad to open young, until I tasted it! A dream of young Chablis. — 7 years ago
Outstanding — 8 years ago
Had the pleasure of tasting #camusborderiesxo the other day and was delighted. Distilled on the lees, this elegant yet powerful cognac is from the #borderies Cru. Orange zest, cinnamon, and dried fruit layers presented themselves with a creamy and velvety texture #camusborderies #cognac — 8 years ago
Pour bien commencer l année. ... — 8 years ago
Sweet rose aromas. Tangy, spicey, dark chocolate covered dried cherries. Lights on its feet. — 9 years ago
Given to me as a gift 12 years ago and just finishing the bottle now so not a huge Cognac fan. However this final tasting I could pick up the nuances of pear skin and apple over the alcohol. Starting to see why people pay serious money for ancient cognacs. 17.5. — 9 years ago
2001,
2015/3/2 — 9 years ago
Had at Guincho a Galera, Lisboa Hotel, Macau — 11 years ago
Nice, but not quite a Hennessy vsop — 6 years ago
NYE burgundy taste off cont’d. Fuller body vs Savigny-les-Beaune, a bit darker fruit #moorebrothers $38 — 6 years ago
Thanksgiving 2017. Lovely — 6 years ago
Light and easy, dry for a muscadet — 8 years ago
If anyone can tell me how to easily source this it'd be great. — 8 years ago
Orangengeschmack. Nicht so schwer. — 9 years ago
Camus 2010 — 10 years ago
In a good spot — 6 years ago
Sweet ribs w DT 95 vintage — 6 years ago
Wish had just a little more earth, but very nice fruit. Still very yummy. — 8 years ago
So smooth, like warm butter milk that's been aged in Lindsay lohans pussy! — 8 years ago
1989 from magnum - layered and evolving on the palate. In a good place right now. — 8 years ago
2010, good acidity — 9 years ago
Rich, earthy, complex, but delicate. Perfect burgundy — 9 years ago
Light and crisp acidity — 10 years ago
Neil Cornish
Omg. Explosive corn tortilla. Massive mineral. Bright white flowers. With salt. — 6 years ago