Super value for money. Petit vin d'Auvergne, fin bien poivrée, parfait pour la bouffe entre amis. — 7 years ago
Like a north Rhone. Wine reserve. Spicy with black fruits. — 8 years ago
På egget med CHO — 8 years ago
Last night's closing number. (2005)
Thanks saturne for digging in to thinning stock levels. — 9 years ago
Köp från 40 Maltby street — 10 years ago
Earthy. Cherry. Green herbs i cant put my finger on. Again happy, well made. — 10 years ago
le dimanche 30 Novembre 2014 — 10 years ago
Really good. Interesting and many of the things I like about Gamay. Nice to get out of morgon. I should drink this again. — 12 years ago
Young juice—amazing now, will be even better in a few years. — 6 years ago
Tastes of spiced raspberries and cherries, red currant, but has a spicy heat to it too. Like a slow burn from a jalapeño dipped in your glass. — 6 years ago
Rest. Ca L'Enric, La Vall de Bianya (Girona). Maridaje 38,00
14.10.17 — 8 years ago
10 March 2017. Verre de Terre, New York, NY. — 8 years ago
Good weeknight chard while cooking dinner — 8 years ago
2001 Oxidative Gamay and fermented walnut juice. Crazy but good — 10 years ago
Crisp, light with apple/pear fruitiness. Lovely Chardonnay. — 10 years ago
Juicy with a bit of barnyard — 11 years ago
Well- balanced, but medium tannin, Cotes du Rhône red blend (Grenache, Syrah), with mild cherry notes and spice, at dinner with friends at Bistro du Midi in Boston. — 6 years ago
Gamay. Good repeat buy from WS — 8 years ago
Restrained, light bodied. Interesting, not much nose but a tasty little number. — 8 years ago
Nice easy drinker — 9 years ago
From the wine store at back of Cookbook company - Gamay a really nice complement to the Pinot — 9 years ago
Virgilio had this 10 years ago
"Summer in a bottle" (Wright, J. 2015. ) — 10 years ago
Brutal Pinot. — 10 years ago
Shawn Thompson
There’s something spectacularly funky going on with the nose, campfire smoke and forest floor, very light bodied with cherry, red currants and raspberry. I liked it. — 6 years ago