Rich, nutty, oxidative, tropical, butterscotch. It’s got that Jura twang all while remaining super fresh with balanced acid. Love. — 7 years ago
Decant. Ripping acidity. Beautiful wine. — 8 years ago
Light, juicy and very drinkable — 8 years ago
Jäst och frukt, gult och grönt, äppelfriskt, Golden Delics', rejäl syra, kanske ovanligt hög i en brut, touch av farinsocker. Härligt. (100% savagnin, ej chard) — 10 years ago
Lemon and some malolactic notes. Low Abv but yet concentrated flavour intensity of lemon, bruised apple, mineral and a long finish — 6 years ago
Beautiful and rich, with aromas of orange peel, stoniness, chamomile, following through with persimmon and honeydew- balanced by scintillating acid and resin — 7 years ago
Crushed exceedingly fast — 9 years ago
Otroligt pigg och frisk! Citrus, äpplen och mineralitet dominerar. En gnutta ursprungstypiskt oxiderad. Smarr — 9 years ago
I want to marry Peggy's white wines — 10 years ago
Razor blade in a Granny Smith. Swimming pool full of honeydew whipping cream. — 7 years ago
The pest pinot i have ever had — 7 years ago
Easy quaffing — 8 years ago
Superb recommendation from Pascaline of Rouge Tomate. — 8 years ago
Texture, freshness, life. I will never not want to drink this. — 9 years ago
Slightly oxidized on the nose but fresh and nutty on the palate! #jura #chardonnay #buronfosse — 10 years ago
Jason Keefer
We got a wild one here! Very unexpected flavor profile, super tart, a bit bready on the finish. — 6 years ago