1993 vintage - a very impressive Barossa/ Coon blended Cabernet - a muscular wine which has travelled and mellowed beautifully — 10 years ago
Delicious! — 11 years ago
Light fruity easy drinker — 11 years ago
Wan had this 11 years ago
Surprise Bordeaux blend from SOuth Africa. #texsom — 11 years ago
Booyeah!! Still drinking well after 20 years. Still fruity and oaky. 10/10 — 12 years ago
Honeysuckle, lime, lemon, seashells and slight flor-sherry like characteristics. Off dry, good line and length with a slightly saline feel to it. — 10 years ago
Unbelievably good! Would love to try this in a year or two.
— 10 years ago
Floral 👃🏽 grapefruit, Apple. Good with sushi. NOT SWEET 👍🏿 — 11 years ago
Nice and sweet. Nice after a filling meal. — 11 years ago
My fav merlot so far! — 11 years ago
Todella hyvä jälkiruokaviini — 11 years ago
This went way too quick and only 1 bottle in the shipment. — 12 years ago
Fun but a little simple — 10 years ago
Had this with dinner last and forgot to snap a pic. I loved this cab, great year. As always wish the price was a little more friendly. — 10 years ago
Norman's Niche in Bucyrus :) — 10 years ago
An Australian wine that reminds me of how great Australian wines can be. Big and rich for sure, but with layers of complexity - blackberry, anise, oak, and tart cherry on the finish. — 11 years ago
Easy drinking, perfect for a warm night outside. — 11 years ago
Sweeter but nice crisp finish — 11 years ago
John Scherfel Jr.
Petroleum and rosemary on the nose light tannins tastes like salted meat and cherry cola long legs. — 10 years ago