Simone Collins

9.4

Delicious and cheap! Well not so cheap if you include the price of a plane ticket to Argentina. Otherwise amazing! Very solid representation of the regions most notable varietal. — 11 years ago

Ed Merrison

9.0

Everything you could want from a young Tempranillo; flowing with fresh berries, slinky, lovely drinking. — 12 years ago

Martín Espínola

9.5

Variedad Elaborado a partir de Pinot Noir (70%) y Malbec (30%) de zonas altas y frescas con suelos aluvionales. Estilo francés con color ámbar, burbujas pequeñas que demuestran su calidad. Aromas a flores blancas combinados con las levaduras, que recurdan al pan tostado. Equilibrado, fresco con volumen, dando lugar a sensaciones gratas con el correr del tiempo. — 12 years ago

Sarah Forrest

9.7

From Altura. One of our favorite whites so far. — 11 years ago

Guillem Martinez

9.6

Una obra maestra a la altura de los mas grandes. @AbadiaRetuerta #increible #perfeccion — 11 years ago

Gilles de Chambure

Master Sommelier & Educator

9.5

from payogasta the higest vnyd 2800 mts next to altura maxima. 3111 mts — 12 years ago

Reinhard Wall

9.1

Garnacha de 60 años en un viñedo de 900m de altura, en San Martín de Valdeiglesias. Longevo, fruta muy presente, potencia ain agresividad — 13 years ago

Sarah Forrest

9.4

February 2015 Altura wine club. This wine delivers juicy blackberry and and black cherry aromas and flavors while subtle notes of white pepper and mineral add complexity. Fresh acidity makes it extremely food friendly. This wine would go beautiful with a peppercorn crusted tuna steak and red wine reduction. — 11 years ago

Reinhard Wall

9.2

Chardonnay de altura con Macabeo, interesante proyecto de la Conca de Barberá — 12 years ago

Manuel Castro

9.0

Burbujas de Baladiña. Galician sparkling made exclusively from Albariño grapes. Straw colour, quite complex nose, toasty and yeasty with nutty flavours. Good balance, fresh with complexity. Great one! — 13 years ago