Alessandro Dalle Carbonare

10

No doubt. 100 pts. Goose bump and getting a place in my wine-momentum list. Especially one of the longest aftertaste red wines evert tried — 7 years ago

Craig Stanfield

9.3

As usual, Behrens delivers. Weird label for sure, but a delicious, big and bold blend. 93 on PnP. After a few hours, a bump to 95 — 8 years ago

Jonathan Gray

9.2

bump for the pairing. Smoked pork neck and peppery roasted cauliflower is spot on with this — 9 years ago

Velma Cooper

9.0

Velma had this 9 years ago

Richard Steinberg

9.3

I really like this big yet well balanced chard. Lemon oil with a touch or orange peel in the mid palate. With a little bit more acidity, I would bump my score a few more points. Lovely chard. — 9 years ago

Vanessa Pritchard

9.0

Dead palate from overconsumption? Oh no, just me then? Wake up with a bump of this bad ass. Bursting with aromatics, light and tiny bubbles, clean and dry. Linen hanging in a warm wind. — 10 years ago

Justin Randolph

10

Do you wanna bump and slump with us? We the type of people make the club get crunk. — 10 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.6

Speed bump. — 11 years ago

Larry Eskew

9.6

Really great wine. Big hit at supper club. — 11 years ago

Christopher Hoel

Sommelier/Senior Wine Advisor Soutirage

9.0

Speed bump for the evening! Always gooood! — 12 years ago

Craig Stanfield

9.1

Really just a fruit bomb on opening. Hoping for some additional elements to come through. For being a 2009, though, it tastes like a new wine. On day two it was more interesting and still vibrant and young. So a slight bump. — 7 years ago

Matthew Youngs

9.3

Remember the last time you had a bad port?


No. No, you don't. Because bad port is not a thing.

Deep dark plummy fruit, that good not-quite-cloying-sweetness, Sweet Mother... I'm very excited to drink it again over the next several days as it has a chance to open. I hope I need to revisit and bump the rating. — 8 years ago

Jason Fidler

8.9

Tasted Bump tasting room with Krista in Sonoma. — 8 years ago

Ashlee Howarth

9.5

Beauty day for a Brazilian BBQ. Loving this Bellini, not too sweet and bump and grind coffee stout is smooth and creamy! — 9 years ago

Michael

9.0

Mild smokiness and very easy to find. A bump from 8.8 to 9.0 because the price point is excellent for this quality. — 9 years ago

Cory Fierro

9.4

Second time reviewing this wine, this vintage, yet I find something new in it. The nose is huge in blue fruits and bay leaf, which definitely follow through on the palate. It's a medium bodied wine that lasts for quote a bit on the finish and just makes me happy for $18. A bump up from 9.3 to 9.4 on the scale. — 9 years ago

with Liz

Alexis Zahoudanis

9.0

Enjoyable. Pretty on the nose, kiwi, lemon curd and honeyed pears. Great balance. — 10 years ago

Mike Dombrow

Buyer Sunfish Cellars

9.4

A touch too early but still showing beautifully. Plenty of fuzzy pinot tannin and a nice bump of acid. Fruit still primary and cherry. Great wine. — 10 years ago

Aaron Pott

9.6

A Beethoven's symphony level of complexity. Pure and precise. Goose bump stuff. — 11 years ago

chris dorado-alvarado

8.9

so nice to bump into #cascinalaghersa again the timian white is 100% #timorasso totes refreshing — 11 years ago

Ned Gray Creed

9.6

That was bump set spike point. So damn perfect. Elegant, soft, integrated. Not an off-putting moment. Had it in a decanter for 90 minutes before we touched it. Served with smoked turkey Kisswhich heaven. — 7 years ago

Ned Gray Creed

9.6

That might have been the best fried chicken I have ever had. Was it the chicken or was it the Goisses? Just the perfect amount of texture, bubbles, and bump. Buy that 2005. — 8 years ago

with Mark

JKT

8.9

CV tasting Bordeaux 11/29/16. Nose of Forest leaves that's mature and hints of dark flowers notes. Palate still had tannins and long finish. Opened 7/26/17. Drinking well. Dark berries under the forest notes and good balance on palate with a note of wildness. Would give it a bump up to 8.9 from 8.8 — 8 years ago

Kate Huber

9.1

Fruit forward, dry wine, that's easy to slip — 9 years ago

Kaitlin Gaska

9.2

Columbia Coke/Take a bump but don't you choke/Wine will numb your throat 🍷 — 9 years ago

with Derek and Anthony

Andy Hartwick

8.9

Had a second bottle. Felt like I needed to bump up a couple of points. 2012 vintage. — 10 years ago

with Tracy

Aaron Levine

9.0

Steve brought it over, from a tasting room south of Sonoma square, a zin that tastes more like a cab. — 10 years ago

Tim Mustill

9.1

Another solid vintage, small bump in strength this year. — 11 years ago

Dan Murphy

Territory Manager for Anvil Wine Company

9.6

Really excellent example of barbera d'alba and worth the price bump — 11 years ago

Al SanFilippo

9.8

Full bodied Sicilian red wine — 12 years ago