Scott Norder

9.3

Wonderful expression of refined Zinfandel. Sure, there's plenty of berries, but not jammy. There's plenty of spice, but not heat. There's a robust rosy nose, but with a minerality that Cuts through the floral perfume providing intrigue and bringing it back from being cloying. On the palate, there's a pleasant vanilla tobacco right at the front, with tart and sweet immediately following, like a raspberry sweetart(TM) got mixed with grandpas pipe weed😜. Wish I had more! — 10 years ago

Bob Wailes

8.9

Crisp and fruity but not super smooth. Great for big entrees. Had at Truluk's. 10-15-14 — 11 years ago

Ted Kizor

9.1

Good depth. — 12 years ago

Aaron Means

9.1

Primary blackberry compote and cedar flavors. Balanced out at this point in its life. Really good, reminds me of Frank Family Vineyards with more acidity. — 12 years ago

Jiby Philip

9.7

Fantastic! Cherry, black plum, blackberry. Plus coffee! So, so delicious. — 12 years ago

Michael Keen

9.0

The stand-by David Bruce Pinot — 13 years ago

John Rieber

9.6

Smoke and Vanilla - Bruce approves — 10 years ago

with Alex and Bruce

Debe Griggs

9.6

I love this wine with a good steak — 11 years ago

Rush Manbert

9.9

Supple, ripe and round. The elevated alcohol in this wine drives the aged aromatics to a fever pitch. In short, a beautiful wine. — 12 years ago

Ted Serbinski

9.6

Good raspberry and acidity. $65 at restaurant. — 12 years ago

Jess Allman

9.5

Wonderful. Could stand another year to age. Great. — 12 years ago

Pat Avilla

9.8

One of my favorites — 12 years ago

with Leilani, Nicole and 2 others

Amy Clatfelter

9.8

Amazing blend — 13 years ago

Paul S. Rosen, DMD, MS

9.0

Delicious with good full fruit and tannin balance. — 10 years ago

jackie Hoff

9.3

Full bodied filled with rich berries and a smooth back end.... Just had some chicken enchiladas and it was a yummy pairing... — 11 years ago

Mike Anderson

Owner/Winemaker for MTGA Wines

9.4

I love me some Sta. Rita Hills Pinot and this guy was rock solid. Well balanced, rich and won't leave you hanging with the finish — 11 years ago

Farrah Cauley

9.6

"Happiness" — 12 years ago

Chris Jacobson

8.9

We enjoyed this Zinfandel blend. Very tasty with spicy and savory foods. — 12 years ago

Michael Christo

9.8

Table red — 12 years ago

Ricky Erling

Sommelier Bistro 31

10

Great Bordeaux — 13 years ago