Lee Pitofsky

9.3

Complexity, refinement and terrific acidity, tangerine marmalade, wildflower honey, apple cider, intense and beautifully textured finish. — 6 years ago

Raj Harb

9.4

Intense dry extract. Take a whiff and the wine shoots up your nostrils (in a good way). Better after 2hrs. Needs a 5-10yrs in bottle. Tons of stuffing but just too early. Disg 12/2016 — 7 years ago

Michelle Hogan

8.9

Easy to drink. Tasty with nice fruit and dry. — 8 years ago

Nico J. Snyman

9.9

Dégorgé: Juin/16, Dosage: 3g/l, Decanted/Burgundy glass, took about 1.5hrs to shine, was tried beside the Brochet, both such outstanding examples of true/pure RM's, the beautiful yogurt intensity that shone through with some air was outstanding. — 8 years ago

Adam Jesberger

9.5

Sublime, cashew butter and toasty meyer lemon — 9 years ago

jarred gild

Head Wine Buyer Western Market

9.3

really, really good. — 9 years ago

with Personne, Kyo and 1 other

Jessica Dean

9.0

Yummy burgundy at a good price — 10 years ago

Pierre Chevallier

8.9

Vintage 2008, charming nose of white fruits. Strong mouth of apple and pear. — 10 years ago

Brandon Wright

9.5

Bone dry and uber clean. All 2011 juice and showing it - too young. Medium qualities all very balanced and precise. Can't wait to see this is 10 years. — 11 years ago

Samuel Danthine

9.1

Nice and smooth Sauvignon dry and sweet at the same time. — 11 years ago

Peter van den Besselaar

9.2

Vintage 2010 / I drank this wine for the first time in Auberge du Bon Laboureur in Chenonceaux and was so surprised I decided to drive to the domaine next day. Visited it once more with winefriends afterwards. Frédéric Brochet is doing great work in a part of France, the #Vienne, that is not known for its wines. This 2010 from Cabernet is developing excellent. Harmonious, red bell pepper. Went very well with Cantonese beef and paksoi. A real gem for the cellar with good perspective. #loirewine — 7 years ago

Larry Frierson

9.4

In my constant search for the best 100% meunière, this is up there with the best, C-T Les Barres, Prevost, Bereche, Emmanuel Brochet, and the impossible find George Laval.

An exciting combination of energy and restraint. It’s not about the fruit. Very savory. — 7 years ago

Benoit Duhamel

9.5

Au Flocon de Sel, vin plutôt abordable à 160 Euros en restauration. Parfum concentré et mélange de peche, melon et agrume. En bouche on sent que le vin a commencé à perdre un peu de gras, mais il tapisse toute la bouche par sa texture soyeuse et on y percoit bien la minéralité de ce Blanchot. Les fruits sont encore bien présents e plus des fleurs blanches, des amandes et du pain grillé. Longueur appréciable et belle fraicheur. Accompagne parfaitement la polenta aux champignons, la poêlée de champignon, le biscuit de brochet et la truite. Grand Vin ! — 8 years ago

Jamie K

9.2

I loved this so Crisp and clean — 8 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.4

Almost too rich for a hot night! This was a Champagne loaded with brioche and texture that went very well with the homemade crisps, but might have been too much for a 95 degree evening. — 9 years ago

Collin Moody

9.2

Strange showing for this wine. Feels opulent in comparison to Brochet. ripe and oak is showing as coconut and yogurty. — 10 years ago

Christopher Cordero

8.9

Not many think of French-produced sauvs, but this one is a must try. — 10 years ago

with Ashleigh

Julia Weinberg

9.9

@delectable pros: grab a bottle and #saberit! — 11 years ago

Christian Källqvist

9.1

Very distinct black currant leaves, citrus and Green apples. Very nice for its price. — 11 years ago

Jared Heber

Partner Grandes Places Sélections

9.7

Emmanuel brochet! — 12 years ago

Albin Lindström

8.9

Lots of fruit. Enjoyed with almond cake, apple and yuzu sorbet. — 7 years ago

Raj Harb

9.2

Citrus and stone. Nicely tension through the midpalate. Finished with a sweet turn, perhaps especially noticeable in contrast to the brochet — 7 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Really lovely. A hint of richness but still minerally and pure. — 8 years ago

Peter van den Besselaar

9.0

Vintage 2015 - true to type sauvignon blanc, crisp, character. Racy and energetic. At C'heu l'Zib at Menetou Salon - combined with Terrine du Maison and Brochet au beurre blanc #menetousalon #sauvignonblanc — 8 years ago

Yohan Castaing

9.4

Speechless.... #loirevalley #sauvignon #sancerre #whitewine #brochet — 9 years ago

Lucy Tang

9.9

Good champagne is...good champagne. — 9 years ago

Anneli Jonsson

9.0

Fruktigt och smakrikt. Passar bra till chevre.
Franskt. — 10 years ago

with Jonatan and Henrik

M J

9.5

Totes adorbs. Crisp, slightly tart, very refreshing. — 10 years ago

with Debra

Brandon Wright

9.5

Bone dry! Amber like nutty quality. Persistent, medium bubbles and length. 100% from 2011 and showing its adolescent qualities. — 11 years ago

Francesco Cirri

9.3

From Écueil (Montaigne de Reims). Pinotant, fine and pleasing, v. attractive for who loves Pinot Noir. Noble golden colour with tiny bubbles. On the nose starts with yeast, bread, then it gets typical P. Noir with earthy and even animal notes. Mature, powerful, w. good complexity; as the wine changes in the glass a clear, well focussed note of green apple takes center stage. Equally good mouth with fine minerality along with fruits and some anise. V. good finish, fresh, good length. — 12 years ago